By Pete Kane
By Anna Roth
By Lou Bustamante
By Anna Roth
By Max A. Cherney
By Anna Roth
By Alex Hochman
By Anna Roth
What do you want to be when you grow up?
When I was but a wee boy and my dear old Popa, or some other interested adult, would turn to me and pose this time-honored question, I'll tell you what I didn't say.
I didn't say, "I want to grow up to be some whacked-out guy who goes around town talking his way into people's houses, grubbing a homemade meal, and then retreating to the darkened confines of his solitary bedroom to write about the experience for a local alternative weekly."
No. That would have been weird.
Fireman? Sure, I wanted to be a fireman. At least for a little while. I think it came right after magician (inspired by the performer at my older brother David's bar mitzvah, who was about to walk through our living room wall when he announced at the final second that, unfortunately, the humidity wasn't quite right) and just before Playboy centerfold photographer (as documented one year later by the caricaturist at my brother Kenny's bar mitzvah).
But when San Francisco firefighter Alison Greene invited me out to Station 40 to share in the regular evening meal, I decided I was awfully glad I'd become a writer instead, and headed to the Sunset for some free chow.
Station 40 sits inconspicuously on a quiet residential stretch of 18th Avenue. Were it not for the inevitable American flag waving out front, I might have driven right by. Inside I found Rocky Crawford working the main desk, surrounded by all manner of communication devices.
"You must be The Man Who Came to Dinner," she said.
"Yes, I must."
"Alison, your dinner guest is here!" called Rocky.
Around the corner in the house kitchen I found Alison and a small group of firefighters -- mostly female, as I'd been promised -- putting the final touches on the night's meal. Alison introduced me to Capt. Khai Ali, the woman in charge of this particular group, one of three rotating watches at Station 40. "I was going to ask," said Al, "if we get a run, do you want to come? Can he come?" she asked, turning to Khai, before I had a chance to decide.
"He'll need to sign a waiver," Khai answered.
This I had not planned on.
I took a peek at the kitchen, hoping to see just what was cooking so I could weigh the culinary prospects against my life.
Dinner won. Adjoining the kitchen was a living room-like area with two sofas, a huge TV, a fish tank, and a fireplace. But the central focus was a large round dining table topped with the biggest Lazy Susan I'd ever seen. Around the table I met some of the other members of the evening's watch: Clyde Watarai and Elizabeth Leahy, who had been sent to fill in from a nearby house.
Over a salad of field greens, cherry tomatoes, and almond slices, Alison, Khai, and the other firefighters explained many of the intricate workings of the SFFD and life at Station 40. Not least important was the difference between a fire engine and a fire truck. Station 40 is an engine house, maintaining one of the shorter, water-filled engines responsible for actually extinguishing fires. The longer trucks carry ladders and forcible entry equipment, and provide ventilation and rescue. "Some houses have both," explained Khai. "Or they have an EMT team. But everyone has something. We have a chief. Speaking of which ..."
A side door opened, producing Fire Chief Adam Young. Chief Young is responsible for one of San Francisco's 13 battalions; from his base at Station 40 he oversees five nearby firehouses. We all dug into Alison's Indonesian stew, a delicious concoction of pork, peppers, carrots, and onions in a chicken broth- and brown sugar-based sauce, with steamed rice and sauteed bok choy on the side. The food was great, although it was interesting eating with the knowledge that with any bite, a sudden alarm could cause you to drop your fork and leap into action.
"So what's on our agenda now?" asked Rocky, when we'd finished.
"I don't know," I replied. "When are we going to go on that truck?"
"Engine!" corrected the group, in unison.
"Come on, I'll give you a tour," offered Alison.
Rocky ran upstairs to meet us next door in the bay by sliding down one of the famous fire poles. After pointing out all the different hoses and gizmos that make their home on Engine 40, Alison showed me the oxygen tanks, or SCBAs. "Just like scuba tanks," she said, "but without the underwater part. Want to try one on?" She fitted one of the 30-pound tanks over my head and down onto my back. The mask covered my face and Alison hit the juice. "Suck in," she said, as I took my first difficult, Darth Vader-ish breath.
"Throw a hat on him," I heard Rocky call out. "Give him the full treatment."
"Now close your eyes," she instructed. "That's what you see in a fire."
"Now try talking to us," said Al.
"Fuck ...," I yelled in slow motion, mimicking a scene from Backdraft. "Get me out of here."
Find everything you're looking for in your city
Find the best happy hour deals in your city
Get today's exclusive deals at savings of anywhere from 50-90%
Check out the hottest list of places and things to do around your city