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New Restaurants
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Published on December 15, 2008 at 7:37pm
B's BBQ: 855 Divisadero (at McAllister), 525-3419. Western Addition. Texas-style barbecue.
Chilayo: 2150 Chestnut (at Pierce), 674-1814. Marina. Organic Mexican.
Crave: 2164 Polk (at Vallejo). Russian Hill. Sandwiches and salads.
Dosa on Fillmore: 1700 Fillmore (at Post), 441-3672, www.dosasf.com. Fillmore. South Indian.
George's BBQ: 3231 24th St. (at Capp), 550-1010. Mission. Barbecue.
Gitane: 6 Claude (at Bush), 788-6686, www.gitanerestaurant.com. Financial District. Basque bistro.
Henry's Hunan: 1708 Church (at 29th St.), 826-9189, www.henryshunanrestaurant.com. Noe Valley. Hunanese.
King of Thai Noodles: 1268 Grant (at Vallejo), 391-8219, www.kingofthainoodlehouse.com. North Beach. Noodles and karaoke.
Lalola: 1358 Mason (at Pacific), 981-5652. Russian Hill. Tapas.
Loving Cup: 2356 Polk (at Union), 440-6900. Russian Hill. Frozen rice desserts.
Midpoint: 1233 Polk (at Bush), 440-9099. Tenderloin. American.
Piazza Market: 627 Vallejo (at Columbus), www.piazzamarket.com. North Beach. Italian cafe and deli.
Specchio: 2331 Mission (at 20th St.), 956-5528. Mission. Northern Italian.
Swirl Culture: 211 O'Farrell (at Powell), www.swirlculture.com. Union Square. Frozen yogurt.
Tropisueno: 75 Yerba Buena (at Market), 243-0299, www.tropisueno.com. SOMA. Mexican and cocktails.
Yoppi: 475 Sansome (at Clay), www.yoppiyogurt.com. Financial District. Frozen yogurt.
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