New Restaurants

Best-O-Burger: 1 Market Plaza (at Mission), 882-1717, www.bestoburger.com. SOMA. Burgers.

Bruno's: 2389 Mission (at 19th St.), 643-5200, www.brunossf.com. Mission. Soul food.

Dibbs BBQ and Grill: 1105 Fillmore (at Golden Gate), 674-1301. Fillmore. Barbecue.

Green Chile Kitchen: 1801 McAllister (at Baker), 440-9411, www.greenchilekitchen.com. Western Addition. New Mexican.

La Boulange: 3898 24th St. (at Vicksburg), 821-1050. Noe Valley. Baked goods.

Mayes Oyster House: 1233 Polk (at Bush), 885-1233, www.mayessf.com. Polk Gulch. Seafood and small plates.

Nombe: 2491 Mission (at 21st St.), 681-7150, www.nombesf.com. Mission. Izakaya.

Ozone Thai: 598 Second St. (at Brannan), 536-3222, www.theozonethai.com. SOMA. Thai fusion.

Pera: 1457 18th St. (at Missouri), 796-3812. Potrero Hill. Mediterranean.

Queen's Louisiana Po-Boy Cafe: 3030 San Bruno (at Paul), 656-0711, www.queenslapoboys.com. Portola. Cajun, Creole, and soul food.

The Republic: 3213 Scott (at Lombard), 817-1337, www.republicsf.com. Marina. Craft beer and grill.

Soul: 203 Octavia (at Page), 626-1834. Hayes Valley. Southern and soul food.

Stone Korean Kitchen: 4 Embarcadero Center, street level (Clay and Embarcadero), 839-4070, www.stonekoreankitchen.com. Financial District. Korean.

To Hyang: 3815 Geary (at Second Ave.), 668-8186. Inner Richmond. Korean.

Uptown Joe's: 1500 Sutter (at Gough), 350-0172. Pacific Heights. Italian and American.

Urban Picnic: 125 Kearny (at Post), 433-1233, www.urbanpicnicsf.com. Financial District. Sandwiches, salads, and soups.

 
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