Email Author Laura Beck
We all know that to get through the holidays, you must drink. If you don't drink, may God have mercy on your soul. Here are our picks for festive drinks you can make and enjoy all day on Thursday, and... More >>
What: Talk with Brad Thomas Parsons Where: Omnivore Books When: Tuesday, Nov. 29, 6-7 p.m. Cost: Free The rundown: Brad Thomas Parsons, the author of Bitters: A Spirited History of a Classic... More >>
What: Hawk's Tavern pre-opening and toy drive. Where: Hawk's Tavern, 507 Miller Avenue, Mill Valley. When: Sunday, Dec. 11, 2 p.m. Cost: $35 for adults, $10 for kids The rundown: A pre-opening e... More >>
There's a new, extremely healthy, veg restaurant in the East Bay with roots going back over 15 years to the old Organic Cafe in Oakland. A macrobiotic institution in Oakland, the Organic Cafe changed ... More >>
What: 1,000 free burritos Where: Pancho Villa Taqueria When: Mon.-Wed., November 21-23 Cost: Free The rundown: Thanksgiving comes early to the Mission this year, as the folks at Heard About are of... More >>
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What: Snacks and Crafts Party Where: Urban Bazaar When: Sun., November 20, 5:30-7:30 p.m. Cost: Free The rundown: Urban Bazaar will host "Snacks & Crafts," an art show and fundraiser to benefit S... More >>
What: Mitch Rosenthal Reading Where: Omnivore Books When: Thurs., November 17, 6-7 p.m. Cost: Free The rundown: Mitch Rosenthal, the esteemed chef from such San Francisco institutions as Town Hal... More >>
Listen, times are tough. If you find yourself in a precarious financial situation this Thanksgiving, but still have to prepare a big meal so friends and family aren't stuck eating your couch cushions ... More >>
What: How To Start A Wine Collection Where: Dig When: Thurs., November 17, 5:30-7:30 pm. Cost: Free The rundown: If you purchase wines based solely on what's $2-- or worse, on which label featur... More >>
What: Free soup and grilled cheese! Where: The Melt at 345 Spear When: Tue., November 15, 3-7 p.m. Cost: Free! The rundown: The Melt, the T-1000 of grilled cheese joints, is giving giving away fr... More >>
rFor those of us who don't work in an office, and aren't rich or fancy enough to afford things like WiFi and coffee makers, there's always the options of setting up shop at nearby coffee shops and caf... More >>
What: Camino Staff Meal Where: Camino When: Wed., November 16, 6 pm. Cost: $50 The rundown: Oakland's Camino is hosting a special dinner to celebrate the debut of Marissa Guggiana's new cookbook,... More >>
What: Beaujolais Bash! Where: Arlequin Wine Merchants When: Thurs., November 17, 6-8 p.m. Cost: $25 The rundown: If there's one wine to love, it's Beaujolais, and that's not just because it's the... More >>
With three locations already -- SoMa, Marina, and Castro -- and one expected early next year in Mill Valley, Super Duper is set to burger-fy the Bay Area. We sat down with owner Adriano Paganini to ta... More >>
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What: Lucky Peach Party Where: Heart When: Tue., November 15, 7-10 p.m. Cost: $12 The rundown: Lucky Peach, McSweeney's newish journal of food and writing, is throwing a party to celebrate the re... More >>
Zog's Dogs is bringing back the Thanksgiving Dog in all its glory. It's basically an entire Thanksgiving dinner in a bun: turkey sausage, mashed potatoes, gravy, cranberry sauce, and crunchy fried oni... More >>
What: Pot + Pantry Shopwarming Where: Pot + Pantry, 593 Guerrero When: Thurs., November 10, 5-8 p.m. Cost: Free The rundown: Donna Suh Wageman recently moved her adorably tiny kitchen shop, Pot +... More >>
Thanksgiving is about two weeks away, and you're probably a little stressed out. Between crazy family and crazier family, it can be hard to figure out how you're getting food on the table. It's okay, ... More >>
What: Harvest Gala Where: David Brower Center When: Fri., November 19, 6-9 p.m. Cost: $20-50 The rundown: The Berkeley Student Food Collective is throwing their third annual Harvest Gala this mo... More >>
What: Free Election Drinks! Where: El Rio When: Tue., November 8, 8:30-9:30 p.m. Cost: Free The rundown: You voted, rightr Well, even if you're not nuts for our democratic process, perhaps a fre... More >>
After working on the original concept for six months, Pete Buckley opened Gorilla Pete's two years ago. As with any new food enterprise, his first couple of years haven't been the easiest. He often do... More >>
What: Chef's Night Out Pop-up dinner Where: Coi When: Mon., November 14, 6-9:30 p.m. Cost: $55 The rundown: A four-course dinner at Coi, priced at $55 per person, excluding tax, beverages, and gr... More >>
What: Phamish Pop-up! Where: Seesaw When: November 11 and 12, seatings 5 p.m.-10 p.m. Cost: $35 The rundown: Popular Los Angeles-based Vietnamese food truck, Phamish, rolls into San Francisco. Th... More >>
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