Email Author Meredith Brody
My friend Glenn, who lives in Santa Barbara but has season tickets to both the San Francisco and Los Angeles operas, called before coming up to... More >>
I've always liked baseball: the leisurely pace of the game, the grassy playing field, the uniforms (and the men who wear them), and, last but of... More >>
Over the years, I've met several people of whom I've later said, "If they started a religion, I would join it": Betsey Johnson, my friend Stephen... More >>
Potato pancakes$9 Pea soup$5 Boiled potatoes with quark$10.50 Wiener schnitzel$16 Apple strudel$6 Schnitzelhaus... More >>
In my recent paean to guidebooks, I said that at the very least you need a Zagat, even if you only use it as a phone book or memory-jogger,... More >>
I couldn't imagine living in a city, any city, without a full complement of guidebooks. And not just restaurant guidebooks (though the absolute... More >>
It was way past dinnertime; I was on deadline and working late, and there were the makings of a pretty decent quesadilla in the fridge --... More >>
Looking for a pay phone after attending Amanda Hesser's reading last week at A Clean Well-Lighted Place for Books, I saw that the new Fellini... More >>
When a mutual acquaintance suggested at the last minute that I might like to meet with Amanda Hesser during her already-crowded book tour swing... More >>
My friends Adam, Janice, and Chester were excited when they heard that a restaurant called Habana was opening in San Francisco. Determined foodies... More >>
Sometimes the meals you remember most vividly are not the best ones -- or even ones you actually consumed. You might shudder every time you walk... More >>
It was with considerable excitement that I contemplated the program for the 46th annual San Francisco International Film Festival. Everything in... More >>
Lisa was always my best eating partner; she was willing to go anywhere and try anything, as long as I said the magic words: "I'll drive." (We had... More >>
The plan was for my brother to meet me at a movie and then we'd have dinner after. I'd seen everything he wanted to see - Frida,... More >>
Not that I need an excuse to eat in four different Asian restaurants in a week, especially in San Francisco, but anticipating the opening of the... More >>
In the bad old days (and they weren't all that long ago), despite the fact that San Francisco is surrounded by water, it was never a sure thing... More >>
Without knowing a lot more about the French restaurateur Bernard Loiseau, it seems reckless to ascribe his recent suicide to the seemingly... More >>
It's rare that I find myself thinking about the French writers the Goncourt brothers twice within 24 hours -- rare, in fact, that I find myself... More >>
"I screwed myself," I thought, fondly, when I couldn't stop thinking about German food long after I'd written my column last week. I'd eaten so... More >>
I just got in under the wire to see the amazing Gerhard Richter show at SFMOMA. It was closing within days, and touring the many rooms was so... More >>
I hadn't planned on visiting Copia, the year-old American Center for Wine Food & the Arts (as it styles itself), in Napa that day. I wasn't... More >>
I have always been fascinated by the various mechanisms that arouse hunger. There's the whole array of sensory reminders: visual (that beauty shot... More >>
It's not really like I need an excuse to go out and spend a day eating around -- it's my job, after all -- but sometimes I do enjoy a nudge in a... More >>
I didn't hit town quite like the confused character played by Frank Sinatra in On the Town, who gets into Betty Garrett's taxi and asks her... More >>
I've always been attracted to the science-fiction mainstay of time travel. In fact, I practice it frequently. Pace H.G. Wells, I employ no... More >>
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