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Thursday July 18, 2019 <img src="http://1ryzas42x65e2oosia40bgli.wpengine.netdna-cdn.com/wp-content/themes/SoundPress/assets/images/SF-Weekly-Logo-White.png"> SF Weekly Soma Omakase’s Latest Spinoff, Udon Time, Is Up and Running In the few short years it’s been open, Division Street’s Dumpling Time… Jan 24th, 2019 by Peter Lawrence Kane Michael Mina Goes Hawaiian, With Trailblazer Tavern Between partnerships and places the company owns outright, the Michael Mina Group… Aug 22nd, 2018 by Peter Lawrence Kane Go Eat This Now: Flying Falafel’s Snacker Pocket Early in the morning, with the simple slide of a rolling garage… Mar 19th, 2018 by Ryan Basso King-Dum Come, at Dumpling Time While it’s always iffy to declare quote-unquote ethnic foods that have been… SATURDAY: See the World’s Largest Nachos Get Built Saturday is Earth Day, and the March for Science will run from… Pickled Papaya And Pescado Al Pastor At SoMa’s Mestiza Taqueria On the bright and busy corner of Fourth and Bryant streets that’s… Trader Joe’s Opens to Scuffle with Vegan Activists The subterranean Trader Joe’s at Fourth and Market streets opened today with… Coletta Gelato Opens in SoMa When a world-traveling Swede and a Nicaraguan-Italian decide to make gelato in… When Doughnuts Are a Controlled Substance “I want to make everybody happy,” says Hannah Hoffman, aka the Doughnut… Eat This This Weekend: Jersey’s Taylor Pork Roll Pizza When there’s an icon of the Garden State on the menu, you… 1 2 »
King-Dum Come, at Dumpling Time While it’s always iffy to declare quote-unquote ethnic foods that have been… SATURDAY: See the World’s Largest Nachos Get Built Saturday is Earth Day, and the March for Science will run from… Pickled Papaya And Pescado Al Pastor At SoMa’s Mestiza Taqueria On the bright and busy corner of Fourth and Bryant streets that’s… Trader Joe’s Opens to Scuffle with Vegan Activists The subterranean Trader Joe’s at Fourth and Market streets opened today with… Coletta Gelato Opens in SoMa When a world-traveling Swede and a Nicaraguan-Italian decide to make gelato in… When Doughnuts Are a Controlled Substance “I want to make everybody happy,” says Hannah Hoffman, aka the Doughnut… Eat This This Weekend: Jersey’s Taylor Pork Roll Pizza When there’s an icon of the Garden State on the menu, you… 1 2 »
