Airport Report: Greek Salad from Napa Farms Market

By now many San Franciscans have had the chance to enjoy the culinary charms of SFO's year-old Terminal Two, but I just have to gush for a second on the delightful Greek Chicken Salad I had last weekend from Napa Farms Market.

I didn't expect much from an airport salad, no matter how much I'd heard about the market's commitment to local and sustainable ingredients, but the chicken was moist and buttery, the produce was fresh and flavorful, and there was just enough feta to make it seem like an indulgence.

View Comments