Dining

Go Eat This Now: Tart to Tart’s Almond Cream Tart

It’s officially that time of year. The holidays are in full swing,…

Greens Is the Zuni of Vegetarianism

Vegetarians in San Francisco share a common lament: that the Bay Area…

The Importance of Jolene’s

In his farewell address last week, Republican Sen. Orrin Hatch of Utah,…

Barrio Is North Beach’s Best Mexican Restaurant

You don’t go to Noe Valley for dim sum, you don’t go…

Go Eat This Now: El Rancho Grande’s Super Carnitas Burrito

The best taquerias are the ones you hardly remember eating in after…

Playland Owners Take Over Elbo Room Spot

After years of will-they-or-won’t-they, the Elbo Room is readying for a permanent…

Ramenwell Focuses on Doing a Few Things Right. But Is It Enough?

It’s safe to say that ramen-mania has long since peaked, although it…

Secrets of the Much-Imitated Breakfast

“I remember being terrified,” Jake Godby recalls of the first day of…

Go Eat This Now: ‘Bring Your Own Brunch’ at Uptown

If there is one thing San Francisco loves, it’s lines. There’s nothing…

OpenTable’s List of 100 Best Restaurants Includes Six in S.F.

Hot on the heels of 2019’s Michelin stars, in which the greater…