Dining

Magnolia Dogpatch Is Fully Up and Running, in a Big Week for Beer

There have been perturbations throughout the Bay Area beer universe — the…

Andiamo, Avedano’s!

The customer base for whole animal butchery isn’t necessarily the moneyed bourgeoisie…

Ledu Is Two Restaurants in One. One Is Very Good.

Tea leaf salad, or laphet thoke, will forever be the emblem of…

Go Eat This Now: Sushi Zen’s Student Lunch Special

Most afternoons, I bounce around the Sunset going from Chinese snackeries to…

Chem Tales: Stephanie Hua’s Edibles Cookbook

Before the golden age of marijuana got underway, the only cannabis cookbooks…

Mission Bowling Club Owners Respond to Activist’s Allegations

As we reported on Friday, a longtime Mission activist spoke at a Planning…

ALX Gastropub Is an Extremely Overpriced Mediocrity

Hoo boy. Like Bill Clinton executing a legalistic pirouette over what the…

Hello, I Must Be Going! (To Bon Voyage!)

From time to time, SF Weekly has covered the endless travails of…

Go Eat This Now: Tony’s Cable Car

San Francisco is home to many great burger experiences. There are burgers…

Tank18 Rolls Out an Excellent Dinner Service in Western SoMa

Years ago, when the housing market bottomed out and people like me…