Dining

Clusterfest Reveals Its Culinary Lineup

Pulitzer-winning TV critic Emily Nussbaum once called the Emmy-winning Drunk History “sweet,…

Go Eat This Now: Chocolate-Covered Fortune Cookies at Eastern Bakery

San Francisco is a great town for bakers, bakeries, and lovers of…

The Charm of Fiorella Replicates Itself on Polk Street

While evaluating the Old World dirtiness of the Italian wines on Fiorella…

Where to Eat on 24th Street in the Mission

For whatever reason — most likely its proximity to BART — the…

The Cocktails at Elements at ONE65 Are Totally Bonkers

SF Weekly has a strong dive-bar bias — who’s gonna champion these…

Verjus Is San Francisco’s New Bohemia

While a building would have to be 1,000 feet higher to claim…

Go Eat This Now: Club Waziema

Club Waziema is a relic from a time many of us can’t…

Bar Agricole, El Pípila, and Benu Win 2019 James Beard Awards

Hosted by actor Jesse Tyler Ferguson, the James Beard Awards were announced…

MUTEK.SF Is Back. This Year, Don’t Overlook the Culinary Side.

Having triumphed in 2018 as a major cultural event with a focus…

Tony’s Seafood Restaurant Is the Jewel of West Marin

The town of Marshall, Calif., isn’t very big. Whether true or not…