The dinner will be something of a family affair, too, with master sommeliers Evan Goldstein (Joyce's son) and Chris Blanchard on hand to serve a selection of Mediterranean wines. Each will pour a small glass of his chosen pairing for each course. The evening starts with a Champagne reception and light appetizers at 6 p.m., with dinner following at 7 p.m. The event costs $200 per person - not cheap, except that proceeds benefit Meals on Wheels of San Francisco. For reservations and information, contact Zaré general manager Mario Nocifera at 243-0580, or firstname.lastname@example.org.