Get SF Weekly Newsletters

Thursday, February 18, 2010

Tonight: Mission Street Food Goes Vegan for Food Not Bombs

Posted By on Thu, Feb 18, 2010 at 9:00 AM

click to enlarge SFFNB.ORG
Tonight's edition of Mission Street Food is Vegan Night for Food Not Bombs, with proceeds going to the local chapter to help defray the costs of its many free food events. And rather than MSF resting on the laurels of its lauded vegan burger and Lung Shan's Vegan Delight soup, all of tonight's dishes (black garlic-stuffed tofu, cassava fritters, olive oil cake) are brand new. 

Menu and more after the jump.


• Huckleberry, Earl Grey, and prosecco aperitif

• Castelvetrano olives, pickled honeydew, fried almonds

• Pommelo, snap pea, jicama, cranberry puree, white chocolate

• Cassava fritters and panisse cakes with guacamole

• Yuba, pearl onions, maitake, cauliflower, and sea beans with coconut-curry tapioca

• Roasted kale, king trumpet mushrooms, fried nagaimo, and braised cashews with shallot soubise

• Black garlic-stuffed tofu with beluga lentils, wild arugula, and preserved lemon

• Olive oil cake with toasted macadamia nuts and taro "parfait"

Event details:
Mission Street Food Vegan Night for Food Not Bombs

Date: Thurs., Feb. 18, 6 p.m. till late
Location: Lung Shan, 2234 Mission (at 18th St.)
Cost: Items priced $5-$9
Reservations: E-mail name, time, and party size to

Follow us on Twitter: @SFoodie

  • Pin It

Tags: , ,

About The Author

Tamara Palmer


Subscribe to this thread:

Add a comment

Popular Stories

  1. Most Popular Stories
  2. Stories You Missed

Like us on Facebook


  • Pritkin Mansion 2014
    Browse through the eclectic Pritkin mansion. Photographs by Nathaniel Y. Downes.
  • Rock Scully Tribute 2014
    Moonalice and Fall Risk perform at Slims on December 20th for the Rock Scully tribute. Photographs by Jamie Soja.