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Thursday, April 1, 2010

Last-Minute Easter: At Chaya, Bottomless Brunch Mimosas and a View

Posted By on Thu, Apr 1, 2010 at 11:55 AM

click to enlarge DUBIAKU/FLICKR
  • Dubiaku/Flickr
What: Chaya Easter Brunch

Where: 132 The Embarcadero (at Mission), 777-8688

When: Sun., April 4

Time: Seatings from 11 a.m. to 2 p.m.

The deal: Three-course mix and match brunch prix fixe: Angus rib eye, Dungeness crab cakes with mango cherry salsa, chocolate bread pudding, more; kids menu includes corn soup, French toast, mini sushi sampler

Cost: $35, $15 for kids, plus tax and gratuity

Add-ons: Bottomless mimosas are included in the $35 price; full bar available for additional purchases

Reservations: Visit OpenTable or Chaya's Web site

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Mary Ladd

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