Where: Flour + Water
When: Saturday, Dec. 24, 6 to 9:30 p.m.
The rundown: From SF Weekly's 7-Day Dish (subscribe!), we get word of a Christmas Eve dinner for big spenders. Wiz kid chef Thomas McNaughton is planning a cha-CHING$$$ Feast of Seven Fishes, with wine pairings and gratuity included. If you have several benjamins trying to escape your pockets, perhaps you'd like to set them free? Fly, little c-notes, fly!
As Flour + Water says, "The Feast of Seven Fishes is an Italian Christmas Eve tradition that focuses around courses of luxurious seafood dishes and a gathering of family and friends. This Sicilian tradition, celebrated around the world, was historically served after a 24-hour fasting period followed by a meatless Christmas Eve feast." All right!