Receive Weekly Email and Text Message Updates:
Sign up for latest info on concerts, dining, promotions and more!
Go!
Search by...

Restaurant Name

—OR—

Favorites

—OR—

Cuisine

—OR—

Neighborhood

(Click for subcategories)
—OR—

Price Range

—OR—

Features

Reader's Picks

Top Recommendations

A short list of San Francisco's most popular hot spots.
user content provided by: LikeMe.net & SF Weekly
  • Cuisine(s): Chinese, Dim Sum, Seafood
  • Hours: Open for lunch Monday through Friday from 11 a.m. to 2:30 p.m., Saturdays 10 a.m. to 3 p.m., Sundays 9 a.m. to 3 p.m. Dinner served nightly from 5 to 9:30 p.m. (10 p.m. on Saturday)
  • Price: $$$, $$$$
  • Serving: Lunch, Dinner
  • Alcohol: Beer/Wine
  • Reservations: Accepted
  • Parking: Street
  • Payment Types: MasterCard, Visa, American Express, Diners Club, cash
  • Extra Info: Parking: a breeze. SamTrans: 112, 121, 122 from Colma BART.
  • Features: Takeout, Private Party

Share

  • rss

SF Weekly Insiders

E-mail:

Password:

Login to register for Free Stuff, sign up for newsletters and much more.
If you don't have a login, Get one NOW!

Koi Palace

365 Gellert (in Serramonte Plaza)
Daly City, CA 94015
650-992-9000
Website
Elegant, bustling restaurant offers vast selection (more than 100 dishes) of impeccably prepared dim sum during lunch hours, from shrimp-and-scallop dumplings to roasted duck rolled in pancakes, rice noodle stuffed with shrimp, and delicate pastries. Dinner is equally spectacular, with fresh seafood preparations such as squid and chicken in XO sauce and noodles braised with lobster, plus an excellent beef, taro root, and coconut sauce dish in a clay pot and salted egg mustard green soup. Try the young coconut with hashima (frog, but eat it anyway) for dessert. Full bar.
Please log in to write your review