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Salt House

545 Mission(at First St.) San Francisco, CA 94104 | Embarcadero | 415-543-8900

Location Description:

With its brick walls and rough wood floors, Salt House's appearance is consistent with the kitchen's adept execution of hearty, eclectic American fare. Most dishes hinge on appealing, Southern-inflected combinations of familiar ingredients--dayboat scallops with romano beans and bacon jus, a pork chop with apples and turnips, and roast chicken with black-eyed peas and chicken confit, for example. As is the case with sibling restaurants Town Hall and Anchor & Hope, cocktails are wonderful.


Related Stories (4)

Details

  • Cuisine(s): New American
  • Hours: Sun 5pm-10pm, Mon-Fri 11:30am-2pm, Mon-Thu 5:30pm-11pm, Fri-Sat 5:30pm-12am
  • Price: $$$
  • Serving: Dinner, Late Night, Lunch
  • Alcohol: Full bar
  • Reservations: Accepted
  • Parking: Street
  • Payment Types: All Major Credit Cards
  • Features: Business Dining, Order Online, Wheelchair Accessible

Related Stories

  • Dining: Column
    A not-so-funny thing happened on the way to The Salt House. I was on the 38 and passing the time with my usual crossword when this lady across from me starts up a conversation. She was...
  • SFoodie: Foodie Lists
    As fall settles in on San Francisco, it brings changes at the farmers' market, restaurant menus, and the type of weather-related bitching done by city residents. With each successive fall,...
  • SFoodie: Foie Gras Countdown
    You have five and a half months left to eat foie gras. Back in 2004, Governor Schwarzenegger signed into law SF-1520, which banned the sale and production of foie gras. The law was...
  • Dining: Reviewed
    Arriving at Salt House after dark is exciting and a little mysterious: The trim little 100-year-old brick building is currently the sole occupant of its block, wedged between a parking lot...
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