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Ana Mandara

891 Beach
(at Polk)
San Francisco, CA 94109
415-771-6800
Website
Glamorous (and good) French-Vietnamese dishes in a glamorous, semitropical, neo-colonial setting; if it feels like a movie set, that’s because part-owner Don Johnson enlisted Hollywood professionals in its design. Upstairs is a spacious cocktail lounge overlooking the two-story dining room, lined with tables set in columned niches and verdant plants. Chef Khai Duong sends out beautifully cooked fusion dishes with luxurious ingredients (foie gras, crab, fresh prawns, lobster, beef tournedos), but in such generous portions that they can be shared family-style, with some determination. A destination restaurant in a touristy location.
  • Cuisine(s): Fusion, Vietnamese
  • Hours: Open for lunch Monday through Friday from 11:30 a.m. to 2 p.m. and for dinner Sunday through Thursday from 5:30 to 9:30 p.m., Friday and Saturday until 10:30 p.m.
  • Price: $$$, $$$$
  • Serving: Lunch, Dinner
  • Alcohol: Full bar
  • Reservations: Accepted, Online Reservations Available
  • Parking: Garage, Validation Available
  • Payment Types: All Major Credit Cards
  • Features: Wheelchair Access
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