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Drink of the Week: The Elk's Own at Heaven's Dog
By Lou Bustamante April 11, 2012
Fizz cocktails are all about getting the drink silky and frothy, which you'd think would be simply a matter of adding an egg white or shaking it for a... More >>>
1 Images
Lou Bustamante
Before and after: The ice cubes used for shaking up a proper fizz.
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