There's a place in Dallas called the Green Room that serves foie gras with cheese grits. This particular mélange might be the ultimate example of fusion cuisine. It combines wildly disparate elements from two distinct cultures into a unified whole that's successful enough in the alchemy of taste buds to have landed the... More >>>
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Kiss Me, Kati: Polished, less psychedelic versions of the brouhaha served at other fusion spots.