Each week, we take a quick, cautious look at what's going on with food TV. This week, The Culinary Adventures of Baron Ambrosia, a half-hour show about Aladdin Sane, Fridays at 7 p.m. on the Cooking Channel.
In this space, usually I end up steering you away from cooking shows, not because I want to ... More >>
Bama Glama: One part cupcakes, one part "Break Stuff"Each week we take a quick, cautious look at what's going on with televised cooking. This week: Bama Glama, a half-hour show not about food, Fridays at 4 a.m. (yes!) on the Food Network.
With Bama Glama, the Food Network pivots from food-ce ... More >>
Food Network has no images from this show available, so here's some trophies from the strip-mall bar ofsadness Each week we take a quick, cautious look at what's going on with televised cooking. This week: Mystery Diners, a half-hour show you will never see again, on the Food Network or anywh ... More >>
Each week we take a quick, cautious look at what's going on with televised cooking. This week: Chef Hunter, a one-hour show that does not take place on a private island, Thursdays at 10 p.m. on the Food Network.
In Chef Hunter, unemployed chefs show up at the door of an important restaurant (like ... More >>
Each week we take a quick, cautious look at what's going on with televised cooking. This week: The Culinary Adventures of Baron Ambrosia, a half-hour primer on mugging for the camera, Tuesdays at 5:30 p.m. on the Cooking Channel. Or you can gape at it here.
If Baron Ambrosia seems like just anothe ... More >>
nlian/FlickrMexican vanilla beans.Politics of the Palate
Where: Unitarian Universalist Church of San Francisco, 1187 Franklin (at Geary), Starr King Room
When: Wed., Mar. 16, 6:30-8:30 p.m.
Cost: $40; $10 for students with ID
The rundown: Any organization called Les Dames d'Escoffier soun ... More >>
Bitchin Kitchen/FacebookNadia G's Bitchin Kitchen cooking show reecently debuted in the U.S. We had the pleasure of meeting a very bitchin' gal last week. Nadia G had just arrived in town from Montreal for BlogHer Food, where she was speaking on a panel called Be Your Own Food Network. You mi ... More >>
Brown: Worth the schlep?Many of the events taking place this Friday and Saturday for the Monterey Bay Aquarium's eighth-annual Cooking for Solutions are already sold out, including Friday's members-only VIP opening reception with TV chef/food scientist Alton Brown. If money ain't a thang, a few of S ... More >>
(Guy Fieri image via Motor Trend)
Amidst potential jobs for Obama impersonators and radio station account execs, a Craig's List post to its television/film/radio section announces a call for locals to submit videos that ask questions of Food Network celebs Aida Mollenkamp, Guy Fieri and Giada DiL ... More >>