Today's notes on national stories, local trends, random tastes, and other bycatch dredged up from the food media.1. The Evil Side of Spam. Locavore distaste aside, Spam's popularity doesn't seem to have waned over the years. Perhaps California's huge Hawaiian community is just too good at making ... More >>
Bitter-Sweet-/FlickrCan this Field Roast soy "sausage" satisfy the vegetarian G-spot?Our favorite morsel from the blogs.
Meat grinder: We live in a Golden Age of fake meat, graced with the likes of Soyrizo and Soy Loaf, Tofurky and Field Roast. That has Anneli Rufus ― author and sometime E ... More >>