Newspapers and blogs aren't the only businesses that need to think about search engine optimization. The East Bay Express has taken it upon itself to demand that restaurants pick SEO-friendly names as well. Not long after the paper called out certain bands for being un-Googleable (have you ever t ... More >>
Lara HataAt least once a month, someone -- usually SFoodie -- claims that pizza in San Francisco has jumped the shark. Then a new place opens, and we drop in with friends to check it out, only to find the reservations booked up through the next month.
It's not surprising. Because we're a little ... More >>
Kimberly SandieLocanda's rigatoni alla carbonara.Rigatoni alla carbonara. Jewish-style artichokes. Butcher's style oxtails. This week's full-length restaurant review is of Locanda, which is engaged in a delicate dance between classic Roman cuisine and California style. By and large, Anthony Stron ... More >>
Lou BustamanteThe back bar at LocandaThis Saturday, Locanda, the modernized Roman osteria from chef Anthony Strong and owners Craig and Annie Stoll, opens to the public. Locanda's cocktail program was created by bar manager Eric Alperin. SFoodie were sad to see that Brian MacGregor wasn ... More >>
The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene.
The food truck vs. brick-and-mortar battle is moving to Divisadero Street. Haighteration reports that the Emeryville-based Docs of the Bay food truck is applying for various S.F. street parking permits, b ... More >>
FacebookCraig and Annie Stoll.In a polite but brusque voice, Annie Stoll had only a brief message to pass along: "We're not talking about that," said the Delfina co-owner (with husband Craig), regarding expansion rumors.
Excitement surged through local food blogs this morning, following All ... More >>
Jim L./YelpThe Valencia Street tapas bar has had a rough couple of years.Annie Stoll might have kept mum, but Sara Deseran got the confirmation for 7x7: Craig Stoll's Roman-inspired Locanda (a working name) is expected to open late spring or early summer in the Valencia space that's now Rambl ... More >>
Today, SFoodie launches Queer Food Capital, a daily countdown to Pride on June 28. We'll be taking a look at the city's LGBT dining, wine, and bar culture, featuring interviews with prominent out chefs and other foodies, guides, even notes on history.
First up? For out-of-towners seeking a nig ... More >>