Marin Brewing's Arne Johnson knows a thing or two about fermentation. His parents, both avid homebrewers, began to show him the ins and outs of beer production when he was only 13. Thirteen. At that age, we thought we were big kids for selling our He-Man action figures at a garage sale. Dozens of me ... More >>
Why is it that, when restaurants open in out-of-the-way places, folks arch their eyebrows so? SOMA's new Garaje -- located cheek-by-jowl with a certain interstate that goes to New Jersey -- is not more than 150 feet from the outstanding RayKo Photo Center, but nobody seems compelled to mention the l ... More >>
While SF Beer Week 2013 has officially stumbled to a close, this weekend also marked the opening for one new, unique brewery by the Bay.
Nick Armstrong, a biotech fermentation researcher and long time home-brewer joined forces with Pat Hinterberger to start the nano-brewery, Armstrong Brewing Co., ... More >>
The bad news is that SF Beer Week has come and gone. The good news? You're probably a lot less hungover. Wait, we still have another week of Strong Beer Month? Ok, scratch that last thing we said about fewer hangovers. The good news is that there's still gobs of delicious beer to consume throughout ... More >>