My first revelatory sandwich experience was in Guadalajara, Mexico when I was five years old. Our hotel restaurant crafted a double-decker turkey on white toast that Dagwood himself would have lusted after, and upon sampling it my blind devotion to Underwood Deviled Ham on Langendorf ... dwindled. After that tastebud-expanding experience, I was open to new flavors and sandwich-building concepts, and began my own experiments in the field. My father was a trailblazer in this regard, but I still ha
There'll be plenty for both foodies and music lovers to enjoy at the Great American Food and Music Fest, a one-day event running from noon to 10 p.m. on June 13 at the Shoreline Ampitheatre in Mountain View.Chef and Food Network star Bobby Flay is the host, and will demonstrate his famed grilling technique. Local-boy-made-good Guy Fieri, the most successful winner of the Food Network's The Next Food Network Star, will also appear onstage.Food booths offering quintessential American delights have
The Super Bowl of food? Let's hope the half-time show is betterAn unusual group of local chefs, TV food celebrities, and Boomer bands are coming together at Shoreline this Saturday for the Great American Food and Music Fest. "There'll be more deliciousness per square inch than you will find anywhere on this Earth," New York author and food blogger Ed Levine -- a festival organizer -- told SFoodie. Levine said he'd heard the event called "the Super Bowl of food," a description that seemed to expr
Marisol Segal
If you actually got food, there was reason to celebrate.(View our full slideshow of the event)We won't sugarcoat it: Saturday's Great American Food and Music Fest was riddled with major problems, from the almost immediate failure of a cashless wristband debit system for purchases to hours of impenetrable lines for food during much of the day. While it would be unfair to call it a universally bad experience, it was an event that roused a huge chorus of disgruntled voices, ran
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