Subject:

Beer

  • Blogs

    August 20, 2007
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    August 20, 2007
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    February 12, 2008
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    February 19, 2008
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    May 13, 2008
  • Music

    January 30, 2008
  • Best of San Francisco

    May 11, 2005
  • News

    November 12, 2003

    King of Beer

    In which the Zen suds master of the Richmond reveals his secrets

  • Dining

    August 28, 2002

    Stick to the Suds

    Eldos Grill & Brewery

  • Best of San Francisco

    May 15, 2002

    Best San Francisco Beer

    Speakeasy Brewing's Prohibition Ale

  • Dining

    August 16, 2000

    A Tall Cool One

    The B Spot

  • Best of San Francisco

    May 17, 2000
  • Best of San Francisco

    May 17, 2000

    Best Microbrew

    Mendocino Brewing Co.'s Eye of the Hawk Ale

  • Dining

    February 12, 1997

    Dish

    Mendocino Brewing Co.'s Eye of the Hawk Ale

  • Calendar

    September 18, 1996

    Night+Day

    Mendocino Brewing Co.'s Eye of the Hawk Ale

  • Culture

    June 24, 2009

    Beer Is Good Food

    Tour the city's breweries and brewpubs this summer.

  • Blogs

    January 6, 2010

    The Year in Beer With San Francisco's Scribe of the Suds

    Brian Yaeger, the Richmond District's Bard of Beer​ Much time -- and even more beer -- has passed (pun intended) since we last caught up with Brian Yaeger. The San Francisco writer is a hero of sorts to folks who enjoy drinking beer and hope to make a living off of this skill."It's amazing how man ... More >>

  • Blogs

    April 13, 2010

    Don't Sound Like a Tool: How to Pronounce German Beers

    ​Don't Sound Like a Tool is SFoodie's series of audio pronunciation guides to sort-of-common-but-not-obvious words we keep encountering on wine lists and menus. No more shame, no more pointing, no more taking on the accent of a language you don't speak.Something always happens to us when orderi ... More >>

  • Blogs

    April 15, 2010

    Meet the Five Beers Rich Higgins Has Wrought for Social Kitchen & Brewery

    Brian YaegerSocial Kitchen's brewmaster Rich Higgins is aiming for supple, food-friendly beers.​After seemingly eons of anticipation, Social Kitchen & Brewery commences its conviviality next Tuesday, April 20 to coincide with the SF Brewers Guild's monthly Meet the Brewers event. The city's si ... More >>

  • Blogs

    April 29, 2010

    Will the Sale of Anchor Mean the Death of Quality at S.F.'s Revolutionary Brand?

    Brian YaegerFritz Maytag in 2005.​Why, Fritz ― why did you sell Anchor Brewing? And does it mean the end of an era for craft brewing both in San Francisco and across the nation? Of the 4,000 breweries operating in America at the end of the 19th century, a little over 1,500 were back up and ... More >>

  • Blogs

    May 6, 2010

    Our Blind Tasting of Pale Ales Reveals Wide Disparity

    Brian YaegerThe lineup.​For this month's blind beer-tasting, we're not going beyond the pale ― we're going right to it. Made with lightly roasted malts, pale ales originated in England as a mellow alternative to dark mild and porter ales. They might have been invented in Burton-on-Trent, Eng ... More >>

  • Blogs

    May 28, 2010

    If You Didn't Get Tix to Giants Brewfest, There's Always Next Week in Oakland

    francobobfred II/FlickrSummer essential: Chugging beer in some stadium parking lot.​The only thing more exciting than the prospect of a series the Giants can actually sweep (vs. the cellar-dwelling D'backs) is great, free-ish beer beforehand in the form of Saturday's first annual Giants Brewfe ... More >>

  • Blogs

    May 31, 2010

    The Cosmopolitan, Rincon Center's Party Central

    ztij0/Flickr​The place: The Cosmopolitan, 121 Spear (at Mission), 543-4001 The hours: Mon.-Fri., 3:30-7 p.m. (Belgian Beer Garden Fri. 3-7 p.m.) [Note: The Cosmopolitan is closed today for the Memorial Day holiday.] The deals: $3 Budweisers, $4 well drinks, $5 house wines, $6 cosmos, and $3- ... More >>

  • Blogs

    June 3, 2010

    Tasting Blind: Our Panel of Local Brew Experts Rates India Pale Ales

    Brian Yaeger​For this month's blind beer tasting, we're tackling India Pale Ales. Though IPAs originated in 18th century England, the style was shanghaied by American craft brewers who kicked up the hops for walloping bitterness and pungency. For comparison's sake, at last year's Great Americ ... More >>

  • Blogs

    June 15, 2010

    21st Amendment Taps Liquid Gold, aka Imperial Jack

    Brian YaegerImperial Jack ESB, the World Beer Cup's favorite "Other Strong Beer."​Yesterday, 21st Amendment tapped the beer that earned it a gold medal at the World Beer Cup back in April. Unlike other brewing competitions, this biannual event awards medals to the best of the best from over 64 ... More >>

  • Blogs

    June 22, 2010

    Altoids Stout and Chipotle Mead: A Report from the National Homebrewers Conference

    Homebrewers AssociationEvery year, beer hobbyists from all over show up to geek out.​MINNEAPOLIS ―Once a year, brewmasters take a back seat to those who brew in the trenches (read: kitchens or garages). At the National Homebrewers Conference (NHC), organized by the American Homebrewers Assoc ... More >>

  • Dining

    June 23, 2010

    Half right: New brewpubs attempt to reach bistro-level quality, with mixed results

    Homebrewers AssociationEvery year, beer hobbyists from all over show up to geek out.​MINNEAPOLIS ―Once a year, brewmasters take a back seat to those who brew in the trenches (read: kitchens or garages). At the National Homebrewers Conference (NHC), organized by the American Homebrewers Assoc ... More >>

  • Blogs

    July 1, 2010

    Fatted Calf's Plinywurst: Pastured Pork Plus Pliny the Elder Double IPA

    Fatted CalfThe dogs contain Russian River Brewing's Pliny the Elder double IPA.​In this food-forward haven of ours, sometimes we need to take a step back from dolled up offal and go back to where the whole "lips, snouts, and asses" thing started: the hot dog. Of course, tube steaks have progre ... More >>

  • Blogs

    July 2, 2010

    Tasting Blind: Our Panel Rates Summer Beers

    Brian YaegerRigorous steps were taken to assure impartiality.​For this month's blind beer-tasting, rather than focus on a specific style, and since we just celebrated the solstice with on-again, off-again warm weather, we lined up a mixed six-pack of seasonal summer beers. Here's how the Brewe ... More >>

  • Blogs

    August 3, 2010

    Half Moon Bay Brewing Co.'s Kirk Hillyard

    Justin LewisHalf Moon Bay Brewing Company brewmaster Kirk Hillyard.​Half Moon Bay Brewing Company ― about a half-hour down the coast, just off Highway 1 ― just celebrated its 10th anniversary. Sipping pints by the fire pit at the family- and dog-friendly brewpub has come to exemplify Cali ... More >>

  • Blogs

    August 9, 2010

    Marin Brewing Co.'s Arne Johnson

    Arne Jonson's been brewmaster at Marin Brewing Co. for 15 years.​Brendan Moylan founded Marin Brewing Co. in 1989 and has since launched Moylan's in Novato. Fifteen years ago, Arne Johnson became the brewmaster at Moylan's Larkspur original, where the always-sunny patio is a favorite ferry des ... More >>

  • Blogs

    September 2, 2010

    Bear Republic Previews 23 Brews for This Year's Great American Beer Fest

    Brian YaegerHealdsburg's Bear Republic Brewing is entering 23 of its brews in this month's Great American Beer Festival in Denver.​At last year's Great American Beer Festival, Bear Republic Brewing's Racer 5 IPA took home a gold medal, not for American India Pale Ale, but for American-style St ... More >>

  • Blogs

    September 15, 2010

    Great American Beer Festival Takes Over Denver, with Plenty of Bay Area Contenders

    Brian YaegerS.F. beer geek Jason Henry volunteering at the Cascade Brewing booth at last year's GABF.​Thursday marks the beginning of the three-day, mind-blowing, liver-busting, gut-expanding extravaganza known as the Great American Beer Festival, now in its 29th year. Sponsored by the Brewers ... More >>

  • Blogs

    September 21, 2010

    NorCal Brewers Score Big at the Great American Beer Festival

    Brian YaegerSocial Kitchen brewmaster Rich Higgins, manning the SF Brewers Guild booth in Denver.​As the 51-week wait for next year's 30th Great American Beer Festival begins, let's look back at the last few days in Denver, where 462 breweries converged inside the Colorado Convention Center, a ... More >>

  • Blogs

    October 1, 2010

    Tasting Blind, Great Pumpkin Edition

    Brian YaegerOur lineup of pumpkin brews, their identities cleverly hidden.​Seasonal offerings from breweries have reached a fever pitch. It seems you can't experience a solstice, equinox, change in barometric pressure, or Hallmark-sponsored holiday without a slurry of commemorative beers hitti ... More >>

  • Blogs

    October 29, 2010

    Today: Organic Brewers Converge on Ferry Building for Eco Tasting

    MateVeza's organic India Pale Ale.​Between the World Series and Halloween we've got a lot to be excited about 'round here. If you have time between getting your Snooki or The Situation costume together and painting a sign with clever wordplay involving Jonathan Sanchez, take a moment to celebr ... More >>

  • Blogs

    January 21, 2011

    Prime Your Liver: SF Beer Week Returns, Feb. 11-20

    San Francisco Brewers Guild​In just a few short weeks, San Francisco will transform into a beer-soaked playground for SF Beer Week, Feb. 11-20. During the 10-day "week," he Bay Area becomes ground zero for brewers and craft beer aficionados spoiled for choice among hundreds of events. If your ... More >>

  • Blogs

    January 24, 2011

    Eat Grilled Cheese, Get Toasted

    John Birdsall​Grilled Cheese and Craft Beer Pairing Where: American Grilled Cheese Kitchen, 1 South Park (at Second St.), 243-0107 When: Sun., Feb. 13, 6:30-8:30 p.m. Cost: $30 The rundown: AGCK is commemorating SF Beer Week with a sandwich and brew matchup, but unlike at stuffy wine pai ... More >>

  • Blogs

    February 10, 2011

    SF Beer Week Begins Friday. Here's What to Do on Day 1

    bittermelon/FlickrEasy, bro ― you've got nine more days to go.​Pat yourself on the back: Your long, hard nights of liver training are about to pay off. Tomorrow, Feb. 11, you'll begin a 10-day journey of grueling beer consumption known as SF Beer Week. This is your time to shine. If you're i ... More >>

  • Blogs

    February 14, 2011

    Getting a Taste of PDX During SFBW

    NorthwestBeerGuide/FlickrOut-of-towner: Deschutes' The Dissident.​Bridgetown, aka Beervana, aka Portland has much to brag about when it comes to beer culture, but it doesn't yet have a Portland Beer Week (with stress on the "yet"). So some of Oregon's savvier breweries put some flowers in thei ... More >>

  • Blogs

    February 17, 2011

    What To Do This Weekend, Feb. 18-20

    Premshree Pillai/FlickrToronado unleashed: See Sat., Feb. 19.​Craving more? Scroll through additional listings here. Fri., Feb. 18: BridgePort Brewing at Otis Otis, 25 Maiden (at Kearny), 6-9 p.m. New brews from 27-year-old BridgePort, paired with small bites from Bi-Rite butcher and charcuti ... More >>

  • Blogs

    February 19, 2011

    Beer 'Week' Ends Sunday. Begin Your Grand Finale Today, Day 9

    bittermelon/FlickrMaster cicerone Rich Higgins, left, hoists one at the Nanobreweries of Tomorrow event.​Saturday, Feb. 19 Bracing for the crowds when Toronado opens its doors for the legendary Barleywine Festival? It's okay, there are other ways to prove the strength of your liver. Drinking ... More >>

  • Dining

    March 9, 2011

    Drink 2011: In Craft Brewing, the Meek Inherit the Earth

    bittermelon/FlickrMaster cicerone Rich Higgins, left, hoists one at the Nanobreweries of Tomorrow event.​Saturday, Feb. 19 Bracing for the crowds when Toronado opens its doors for the legendary Barleywine Festival? It's okay, there are other ways to prove the strength of your liver. Drinking ... More >>

  • Blogs

    April 21, 2011

    The 'Homebrew Chef' Brews Up 12 Courses at the Toronado Belgian Beer Dinner

    ​There's beer dinners, and then there's Sean Paxton's beer dinners. Paxton (aka, The Homebrew Chef), started preaching the gospel of beer and food pairing well before the trend entered our public consciousness. When not recording his "Home Brewed Chef" show for the Brewing Network/, Paxton d ... More >>

  • Blogs

    May 5, 2011

    Meet the Bloggers: Jason Henry

    Jesse HirschJason Henry really, really loves beer.​You read them here, now find out who the hell they are: We give you the diverse group of men and women who cover the local food and drink scene for you on SFoodie. Jason Henry Blogs about: beer Jason Henry swears he isn't beer-obsessed. Pat ... More >>

  • Blogs

    May 24, 2011

    New Book Teaches the Alcoholic Art of Beer Brewing

    Just Brew It. ​The best part about beer has always been, hands down, drinking it. But for many thousands of Americans, brewing beer is just as rewarding. Brewing is an intellectual experience -- it's an art, a science, a study of history, a mastery of chemistry, and a craft. And while drinki ... More >>

  • Blogs

    September 21, 2011

    Oktoberfest Rings In the New Beer -- Now in September!

    Werner Heiber / ShutterstockIt's that time of year again​If you're anything like us, you suffer through the 11 months of the year when it's inappropriate to wear a dirndl. It's finally time to dust off those frilly garments and drink beer from an assortment of over-sized glassware. Since you ... More >>

  • Blogs

    November 28, 2011

    At The Bay Brewed, Rock Out With Your Craft Beer Out

    ​ We know you like to rock. Perhaps you're reading this from your cubicle, and your colleagues have no idea there's an Iron Maiden t-shirt lurking underneath your sweater vest. You love live music, but every time you reach the front of the line at a concert concession stand, you're faced with ... More >>

  • Blogs

    December 1, 2011

    San Francisco's Five Best Restaurants for Beer Geeks

    hober/Flickr​SFoodie hates the term "gastropub." Hates it. But this city has more and more restaurants that technically qualify. Some are brewpubs where you can eat something more substantial than potato skins and greasy burgers. Some talk up their "beer program" (SFoodie sees that phrase and ... More >>

  • Blogs

    February 10, 2012

    SF Beer Week: Weekend Update Edition

    ​You made it! You've gone through nearly a year of SF Beer Week (http://sfbeerweek.org/) withdrawal. The 355 days of cold sweats, long nights, and detox shakes are about to pay off in a big way. Get all your errands out of the way now, because for the next ten days you won't have time for pett ... More >>

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