Bryant Terry

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Blogs
March 4, 2009
Bryant Terry Brings Vegan Soul Kitchen to MoAD
EKAphotographySoul Recipe: Bryant TerryThere was a packed house last night for eco-chef Bryant Terry's official book launch for Vegan Soul Kitchen (Da Capo) at the Museum of the African Diaspora. The book, which contains over 150 recipes for "fresh, healthy, and creative African-American cuisine" (e ... More >>
Blogs
June 26, 2009
Reactions to Michael Jackson's Death (Pt. 1): Lyrics Born, Sake 1 & More
Let's Remember Him This Way When a pop culture icon passes, it's never a happy thing. The death of Michael Jackson has definitely sent shivers through the urban community, most of whom revered MJ's music, which was an essential soundtrack for most of their lives. Well, up until Bad, at least. But ... More >>
Blogs
December 3, 2009
Weekend Planner: On Saturday, a Cool Collection of Local Food Writers Talks Shop in Berkeley
chandlerm 2000/FlickrLocal eco chef and author Bryant Terry.Dust off your thinking cap this weekend for a free event at the West Berkeley Pasta Shop (1786 Fourth St. at Hearst). Saturday from 1 to 3 p.m., a who's-cool collection of Bay Area culinary writers will be discussing the future of fo ... More >>
Blogs
October 21, 2010
KQED's Nourish: Feel-Good Critique of the Food System
Around here, questioning where your food comes from is as reflexive as recycling, even if you lean on Safeway far more than you admit. A series starting on KQED next week drives home the question. But where Food, Inc. employed shock therapy to get you to cold-turkey factory chickens, Nourish: Foo ... More >>
Blogs
February 18, 2011
YBCA Offers Free Whiff of New Food Culture
ghosttownfarm.wordpress.comNovella Carpenter and friends.From Produce to Production: New Traditions in Bay Area Food Culture When: Sat, Feb. 19, 1-4 p.m. Where: Yerba Buena Center for the Arts, 701 Mission (at Third St.), 978-2787 Cost: Free The rundown: Judging by the food talent YBCA l ... More >>
Blogs
January 18, 2012
The Inspired Vegan Cookbook Release Party with Eats by Soul Cocina
What: Cookbook launch party for Bryant Terry Where: The Museum of the African Diaspora When: Tues., January 24, 7:30-9 p.m. Cost: $30 with book, $15 without The rundown: Bryant Terry, author of the hit cookbook, Vegan Soul Food, is back again with a second, The Inspired Vegan. The book ... More >>
Calendar
January 18, 2012
Dare to Go "Whole Hog"
What: Cookbook launch party for Bryant Terry Where: The Museum of the African Diaspora When: Tues., January 24, 7:30-9 p.m. Cost: $30 with book, $15 without The rundown: Bryant Terry, author of the hit cookbook, Vegan Soul Food, is back again with a second, The Inspired Vegan. The book ... More >>