Subject:

Cane Rosso

  • Blogs

    February 28, 2011

    Why Is Il Cane Rosso's Lauren Kiino Cooking Dinners at Coffee Bar?

    Lauren Kiino.​SFoodie has posted notices for a couple of Friday-night dinners that Il Cane Rosso's chef and co-owner, Lauren Kiino, has held at Coffee Bar over the course of the past month. The dinners have proved popular, serving a hundred or so diners. Since the Ferry Building restaurant is open ... More >>

  • Blogs

    May 10, 2010

    Salumi Platter at Barbacco and Perbacco

    Guinnessgrrl/Flickr​As a daily windup to the Weekly's Best of S.F. 2010 on May 19, we've teased out 92 of our favorite local dishes that taste like here. All the tasty details after the jump.

  • Blogs

    April 30, 2010

    Rabbit Pot Pie from Mission Beach Café

    Penelope's Loom/FlickrSave room for additional pastry -- the sweet kind.​As a daily windup to the Weekly's Best of S.F. 2010 on May 19, we've teased out 92 of our favorite local dishes that taste like here. All the tasty details after the jump.

  • Blogs

    April 23, 2010

    New Orleans Iced Coffee from Blue Bottle

    dennisandluba/FlickrClean, rich iced coffee from the land of dirty rice.​As a daily windup to the Weekly's Best of S.F. 2010 on May 19, we've teased out 92 of our favorite local dishes that taste like here. All the tasty details after the jump.

  • Blogs

    April 22, 2010

    Timballo di Maccheroni from Quince

    Steph L./YelpThe timbalo di maccheroni: Like a walled castle made of deliciousness.​As a daily windup to the Weekly's Best of S.F. 2010 on May 19, we've teased out 92 of our favorite local dishes that taste like here. All the tasty details after the jump.

  • Blogs

    December 17, 2009

    Food Bloggers Seek to Raise Funds for Poor Farmers with Menu for Hope 6

    ​The sixth annual Menu for Hope kicked off Monday. It's a blog-based charity fundraiser for the U.N. World Food Programme, organized by Chez Pim blogger Pim Techamuanvivit after the 2004 tsunami in Southeast Asia and supported by food sites worldwide. Think of it as a big online raffle, with t ... More >>

  • Blogs

    December 15, 2009

    Early Bird Special: Il Cane Rosso

    J. BirdsallMarin Sun Farms beef sugo over creamy polenta.​An early nibble from the Weekly's Wednesday food review. If Manhattan ramen king David Chang taught us anything, it's this: Northern California's ingredient-centric cooking vernacular can seem like gibberish to outsiders. If you'd beg ... More >>

  • Blogs

    December 3, 2009

    Doggy Bag: Six Months Later, the Chronicle Discovers the Nonstaurant

    Joyce Croft/FlickrOops, missed one: Little Skillet.​Our favorite morsel from the blogs. Late to dinner: Who better to comment on what's happening across the broad sweep of local dining than Chron critic Michael Bauer? But today on his blog Between Meals, Bauer writes like a man who doesn't ge ... More >>

  • Blogs

    November 30, 2009

    NY Times Report on Soul Food Farm Confirms That Food, Politics Are Inseparable Here

    sarahsuannecox/FlickrSign from a Cane Rosso benefit in October.​A brief profile in yesterday's New York Times Magazine shone a warm national light on Soul Food Farms. Tenders of chickens expect a wolf or two to show up at some point along the way, but arson is another matter entirely. When nea ... More >>

  • Blogs

    November 6, 2009

    Daniel Patterson: S.F. is Killing the Upscale Neighborhood Restaurant

    fOtOdOjO/Flickr​We started out seeking to challenge the current meme that Oakland is the new locus of Bay Area chef talent. (In the East Bay Express, Carolyn Jung even called it America's next great dining destination.) We thought, sure, a handful of chefs are opening second restaurants in O-T ... More >>

  • Blogs

    October 23, 2009

    Cane Rosso is Expanding Its Family-Style Sunday Suppers to Every Night

    muirwood/FlickrThe three-course menus will change nightly.​Starting next month, Il Cane Rosso (One Ferry Building #41 at the Embarcadero) is expanding its two-month-old Sunday Supper concept to seven nights. The evening meals will take Cane Rosso's signature spit-roasted pastured meats out of ... More >>

  • Blogs

    October 12, 2009

    Il Cane Rosso's Lauren Kiino: The SFoodie Interview

    Kiino, working the Cane Rosso lunch line.​We confess: We have no clue what the hell environmental geologists do. But if studying to be one means you walk away with an acute understanding of stuff like terroir, and how foods grow, then it was the perfect education for Lauren Kiino. The 37-year- ... More >>

  • Blogs

    September 10, 2009

    Dish Duel: The Porchetta Sandwich

    True porchetta is an event, not a dish. It's one of Tuscany's grand theatrical gestures, a whole pig stuffed with aromatics, spit roasted for hours. Here -- on, like, a Wednesday for the lunch crowd -- it's on a necessarily smaller scale: roast pork, with aromatics like fennel, capers, and garlic. W ... More >>

  • Blogs

    August 18, 2009

    Wake-Up Call: Breakfast at Il Cane Rosso

    M. Brody The fried egg panino and almond-studded breakfast farro. At Il Cane Rosso, Daniel Patterson and Lauren Kiino's instantly popular Italianate stand in the Ferry Building, it's not only possible to get a delicious and interesting breakfast for between $6 and $8, but you get one of San F ... More >>

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