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Clark Summit

  • Blogs

    May 27, 2010

    Cochon 555 Chefs, Meet Your Hogs

    garyrwise/FlickrMorgan Maki's hook-up, a Mangalitsa-breed hog.​We now interrupt your browsing pleasure with an update from the Cochon 555 folks. As they prepare to apply the full heft of their culinary acumen at next weekend's massive pork party, some of San Francisco's most swine-savvy chefs ... More >>

  • Blogs

    August 17, 2009

    Soul Food Farm Launching a CSA of Its Coveted Pastured Chickens and Eggs

    Soul Food FarmSoul Food Farm's chickens get to walk around and eat stuff.​Starting in October, you might be able to score monthly pickups of the same chickens and eggs that the restaurants Coi, Quince, and Chez Panisse serve up. Alexis Koefoed of Soul Food Farm in Vacaville told SFoodie she' ... More >>

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