The end of the year brings many things: family, parties, and lots of sparkling wine. While we love cocktails, it's this time of year we simply give in to any and all excuses for bubbly. It's like wine that got bedazzled. While our mental image of sparkling wine mostly stays fixed on Champagne, the ... More >>
There are fine wines. And then there are the ones to bust out on a near-daily basis: the end of the day. Today SFoodie strolls the aisles of Costco, where it's make room on that flatbed cart for drinkable and beyond decent wines from red to bubbly. Here are three of our favorite picks that are suita ... More >>
The semifinalists for the 2010 James Beard Restaurant Awards were announced today, and not surprisingly, the Bay Area has shown well. Also not surprising are many of the people on the list. Of the 35 Bay Area semifinalists named, 14 are repeats from the semifinals last year (marked with an asteri ... More >>
M. Ladd Circa's Erik Hopfinger, bearing tasty lamb chops. At the opening reception for SF Chefs.Food.Wine in Union Square last night, several attendees were giggling over reports that horns had trumpeted the appearance of Mayor Gavin Newsom minutes earlier. SFoodie spotted Michael Bauer and ... More >>
Jeanty at Jack's
High-powered comings and goings in the food biz
