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Subject: Fabrizia Lanza

  • Morning Buzz: A Foodie Day Planner

    Monday, May 11, 2009 Let's do lunch: Caviar? Don't worry -- Tsar Nicoulai's sustainably farmed California caviar is the opposite of cocked-pinky fey. Bury your face in the Parisian sandwich, topped with tuna paillard and American golden whitefish caviar. Tsar Nicoulai Caviar Cafe (1 Ferry Building #12, 288-8630). Drink therapy: Isa, Luke and Kitty Sung's elegant small-plates charmer in the Marina, has five-buck wines by the glass and soju cocktails, 5:30-6:30 p.m. Chill on the cheap, golden-a

    May 11, 2009
  • Morning Buzz: A Foodie Day Planner

    Tuesday, May 12, 2009 Let's do lunch: SF Weekly food critic Meredith Brody recommends checking out the pelmeny and stuffed cabbage at Cinderella Bakery & Restaurant (436 Balboa near Sixth Ave.), 751-9690. Drink therapy: Nobody can drink like Aussies. And while they might know diddly about America's favorite pastime, the folks at down-under-themed South restaurant are certainly game: South's baseball season happy hour offers $5 bar bites and beers and $6 wines (even on non-game days), 3-6:

    May 11, 2009