Ferran Adria

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Blogs
January 22, 2009
Le Sanctuaire: Goods and Tools for Adventurous Cooks
Le Sanctuare offers exotic seasonings, molecular-gastronomy hardware and ingredients, and imported books by avant-garde chefs.
Dining
July 23, 2008
Orson Not Well
Ambitious, edgy California cuisine flirts with the future in uneven fashion.
Dining
August 23, 2006
Seconds, Please!
Small plates of complex ambition at a new restaurant and bar in the Tenderloin
Dining
July 26, 2006
Sine Coi Non
The gifted Daniel Patterson opens a dazzling show on Broadway
Dining
July 12, 2006
Nabe Faves
When you're in the mood for eating — rather than fine dining — we've got three new neighborhood ethnic spots for you
Dining
August 17, 2005
Rockin' Flavors
Vernon Morales' new spot at a former concert venue brings out the best in its ingredients
Dining
April 21, 2004
Shanghai Express
Check the specials list for surprises at Fountain Court
Blogs
May 6, 2009
Jack Falstaff Doomed from the Start?
Ready for last ritesFans of Jack Falstaff may be savoring their memories of the plush jewelbox (Saturday is slated as its final night). But any postmortem should ponder that fact that, according to original chef James Ormsby, the downtown eatery may have been doomed -- at least as a glittery upscale ... More >>
Blogs
September 1, 2009
Doggy Bag: Today's Odds and Ends
Our favorite morsel from the food blogs. You asked for it: Grub Street New York published its Grub Report earlier this week. Think of it as a Twitpic of the state of the nation's restaurants, captured, collectively, by about a dozen critics. Anthony Bourdain, Jonathan Gold, Gael Greene, Ed L ... More >>
Blogs
June 16, 2010
Anthony Bourdain's Coming to Ferry Plaza Tomorrow. Leave Your Drugs at Home
poopscape/FlickrBring your slavish adoration.Anthony Bourdain will be in the San Francisco Bay Area for one day only ― tomorrow. Leave your bags of weed and coke at home, please. The best way to catch sight of him? In the morning, at Book Passage in the Ferry Building. The event starts at 1 ... More >>
Dining
August 25, 2010
Sons and Daughters is creative and cutting-edge
poopscape/FlickrBring your slavish adoration.Anthony Bourdain will be in the San Francisco Bay Area for one day only ― tomorrow. Leave your bags of weed and coke at home, please. The best way to catch sight of him? In the morning, at Book Passage in the Ferry Building. The event starts at 1 ... More >>
Blogs
March 8, 2011
The Grail of Modernist Cooking, at an Epic Price
Modernist CuisineJust think: Buy the $500 nerdus opus at Omnivore, and you'll get to meet the principal author. What started as one former techie's quest to master sous-vide cooking developed into a hyper-ambitious, sprawling compendium of virtually every modern culinary technique. Former Mic ... More >>
Blogs
April 15, 2011
Food Writers Gone Wild! Or Purple, Pustulant Prose
The literary food writer, circa 1973.Yesterday, I came across two essays about the self-indulgent language that I and my species ― I'm talking food writers here ― are as drawn to as we are to lardo and feculent-smelling French cheese. Overwriting is hardly a new flaw among our kind. Have you ... More >>
Blogs
October 14, 2011
Don't Worry About the Future of the Cookbook
Is this the future of cookbooks? (Cross your fingers.)Yesterday, the New York edition of Grub Street published a great essay by Hugh Merwin on the bright future of cookbooks, even as more and more readers are switching to e-readers and bookstores are flailing. Cookbook sales are still strong, an ... More >>
Film
November 9, 2011
"El Bulli: Cooking in Progress": Bare-Bones Documentary Provides Feast For the Senses
Is this the future of cookbooks? (Cross your fingers.)Yesterday, the New York edition of Grub Street published a great essay by Hugh Merwin on the bright future of cookbooks, even as more and more readers are switching to e-readers and bookstores are flailing. Cookbook sales are still strong, an ... More >>

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Blogs

Le Sanctuaire: Goods and Tools for Adventurous Cooks

Dining

Orson Not Well

Dining

Seconds, Please!

Dining

Sine Coi Non

Dining

Nabe Faves

Dining

Rockin' Flavors

Dining

Shanghai Express

Blogs

Jack Falstaff Doomed from the Start?

Blogs

Doggy Bag: Today's Odds and Ends

Blogs

Anthony Bourdain's Coming to Ferry Plaza Tomorrow. Leave Your Drugs at Home

Dining

Sons and Daughters is creative and cutting-edge

Blogs

The Grail of Modernist Cooking, at an Epic Price

Blogs

Food Writers Gone Wild! Or Purple, Pustulant Prose

Blogs

Don't Worry About the Future of the Cookbook

Film

"El Bulli: Cooking in Progress": Bare-Bones Documentary Provides Feast For the Senses

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