Subject: George Morrone

• My 12-Year-Old Nephew Could Write a Better Restaurant Review Than That

  By Meredith Brody I love eating out with the kiddies. I have six godchildren, aged between early 20s and three, and I must admit I have a weakness for the one who is the best eater. At the age of 9, Chester was so appreciative of a multi-course tasting menu we were enjoying at Redwood Park, George Morrone's old restaurant in the base of the Transamerica Pyramid, that Morrone presented him with a signed menu reading "To Chester - I think someday you will have my job." Chester asked me "Should

  November 21, 2008

• Room with a View — and Heat

  A well-known S.F. chef amps up the menu at Sutro's at the Cliff House.

  March 4, 2009

• Best Freebies (tie)

  May 11, 2005

• Letters to the Editor

  Week of Wednesday, November 24, 2004

  November 24, 2004

• Not So Suite

  Ambition outstrips performance at a new French restaurant

  November 10, 2004

• The Raw and the Cooked

  Curious George, of Aqua and Fifth Floor, opens his quirky new jewel box

  October 27, 2004

• Five Best Comfort Foods

  May 15, 2002

• Best Restaurant

  May 15, 2002

• Seedling

  Redwood Park

  January 30, 2002

• Hotel California

  The new Clift Hotel swings open July 31

  May 2, 2001

• Voilà! Viola.

  March 15, 2000

• 20th Century Limited

  November 10, 1999

• Side Dish

  September 29, 1999

• Side Dish

  September 1, 1999