Subject:

Giordano Bros.

  • Dining

    September 14, 2011
  • Dining

    September 7, 2011
  • Dining

    August 31, 2011
  • Dining

    August 24, 2011
  • Blogs

    August 18, 2011

    Wine with a Side of Diamonds, Sweet Treats, Vegas Rolls In, and a Holy Dog

    The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. Baubles and bubbles: Inside Scoop reports the first U.S. jewelry store with a fully licensed wine bar is now open. Lucky enough for us, while not so lucky for our wallet, it's in the Castro. D&H Sustainab ... More >>

  • Blogs

    August 11, 2011

    Sandwiches Are Hot, and People's Catches Fire

    The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. Sandwich lovers rejoice! Three new spots will be serving up anything but the hum-drum PB&J. Eater SF shares that Hot Press will be toasting paninis at 2966 Mission (at 26th St.), but no word yet on an ope ... More >>

  • Blogs

    July 12, 2011

    Mijita May Head East, Chef Pop-ups, More Burgers, and Kink.com's New Bar

    The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. If opening a Mexican restaurant, head east. Inside Scoop reports, via Bloomberg news, that chef Traci Des Jardins is looking at New York, Boston, and Washington D.C., as possible expansion cities for her ... More >>

  • Blogs

    May 4, 2011

    Brick & Mortar Music Hall start food service, Ti Couz announces closing date

    The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. Tablehopper reports that Brick & Mortar Music Hall, (1710 Mission at Duboce) which opened in the former Coda space in late March, is starting to focus on food. Part-owner Michael O'Connor will hire one of ... More >>

  • Blogs

    April 28, 2011

    Ti Couz may become Giordano Bros., Koko Cocktails not done yet

    The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. As Ti Couz's closing date hangs in the air, Inside Scoop reports the space (3108 16th Ave.) may have a buyer. Giordano Bros. has filed a liquor licenses for the address, but sandwich lovers should remain ... More >>

  • Blogs

    February 4, 2009

    The Art of the Sandwich

    My first revelatory sandwich experience was in Guadalajara, Mexico when I was five years old. Our hotel restaurant crafted a double-decker turkey on white toast that Dagwood himself would have lusted after, and upon sampling it my blind devotion to Underwood Deviled Ham on Langendorf ... dwindled. A ... More >>

  • Dining

    July 16, 2008

    When Tourists Hit the Beach

    You can do worse than Panta Rei's swinging decor and homemade pasta, but you can also do better.

  • Best of San Francisco

    May 11, 2005

    Best New Sandwich Concept

    You can do worse than Panta Rei's swinging decor and homemade pasta, but you can also do better.

  • Dining

    April 6, 2005

    San Francisco on $36.82 a Day

    Feeding four hungry Spring Break-ers on Pittsburgh-style sandwiches and Singaporean street food

  • Dining

    February 23, 2005

    Mix and Match

    Two -- or more -- great tastes that taste great together

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