Giulia Melucci's I Loved, I Lost, I Made Spaghetti (Grand Central Publishing, $23.99) is a real beach read, the foodie equivalent of chick lit. The author exhaustively details various affairs with men who are -- all together now! -- afraid of commitment, down to the last post-coital bowls of spaghetti and subsequent passive-aggressive emails. Brand names (clothes, rock groups, restaurants) are thick on the ground in this first work by a veteran of New York's PR and publishing worlds. Melucci see
foam order.com
