SF Chefs, the week-long celebration of the San Francisco food and drink, has taken up residence once again in Union Square. The white tent being draped over an entire city block won't officially open until Friday night, when it will feature dozens of bars and restaurants representing over the course ... More >>
In the Bay Area, it's impossible to not find inspiration in the bounty at the farmers' market. There's always something fresh and at its peak. For Brasserie S&P bar manager/sommelier Priscilla Young, it was a trip like this that inspired her to create the The Garden Envy ($15, celery and green apple ... More >>
What: Hendrick's Enchanted Forest of Curiousities
Where: 679 3rd street at Townsend
When: Tues.-Thurs., December 6-8, 7 p.m.
The rundown: Hendrick's Gin is putting up something called the Enchanted Forest. Each night, guests will experience unique entertainment and original fo ... More >>
Often, a great drink's greatness derives not just from a bartender's cleverness, exacting techniques, or intriguing recipes, but from the full experience of having that cocktail at the bar is terrific.
The "Parks & Recreational Drinking" section at Park Tavern, where four tipples are designed and n ... More >>
Heather HudgeonBartender Jackie Patterson serving Lillet Punch at SF Chefs 2010SF Chefs, the week-long celebration of San Francisco food and drink, has taken up residence again in Union Square. The white tent draped over an entire city block won't officially open until Friday night, but then ... More >>
Tamara PalmerLafitte is the new restaurant from "Dissident Chef" Russell Jackson, who most recently hosted underground meals under the Sub-Culture Dining banner. More than two years in the making, the waterfront, pirate-named spot opened its doors for dinner on April 6, and expects to begin l ... More >>
j | Wiltshire/FlickrHendricks gin gives a Delilah a hint of botanical snark.While we love our martinis (especially when they're concocted of Hendricks gin and half a capful of vermouth over a pound or so of cracked ice, anchovy-stuffed olives on the side), they skirt the limits of predictabil ... More >>
Hendrick's Gin Promo Party at Ambassador
Last seen: November 21, 2008
Recurring Club Night: To Be Determined
Review by Crystal Akins
Photos by Hardy Wilson
Preface: normally I despise costume parties and gin, but...
Classy (classic, even), swanky and sexy are all adjectives that come to mind when ... More >>