Jackie Patterson

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Blogs
September 23, 2011
Cocktail Week Events This Weekend, Sept. 24-25
Lou BustamanteJoel Teitelbaum at the Starlight RoomThe final two days of cocktail week are jam-packed, with awards, seminars, and parties. Once it's done, we're doing a cleanse, eating some vegetables, and getting our livers back in shape for in time for WhiskyFest on October 7th. Historic ... More >>
Dining
November 3, 2010
Fresh Eats: Our weekly roundup of SFoodie news
Lou BustamanteJoel Teitelbaum at the Starlight RoomThe final two days of cocktail week are jam-packed, with awards, seminars, and parties. Once it's done, we're doing a cleanse, eating some vegetables, and getting our livers back in shape for in time for WhiskyFest on October 7th. Historic ... More >>
Blogs
October 28, 2010
What Makes a Bartender Become a 'Brand Ambassador'?
tzutzanu/FlickrJackie Patterson, formerly of Heaven's Dog, now brand ambassador for Lillet and Solerno.What motivates a bartender to walk away from nightly appearances behind the stick to take a position as "brand ambassador" for a large spirits company? In the first part of this story, we de ... More >>
Blogs
October 27, 2010
Are Liquor Companies Stealing S.F.'s Best Bartenders As 'Brand Ambassadors'?
Brandywine HartmanNeyah White left the bar at Nopa to work for Suntory Japanese whisky.As a career choice, bartending has seen historic ups and downs. It was a genuine profession in the 19th century, an outlaw one during Prohibition. And up until recently, tending bar was a gig you held down ... More >>
Blogs
May 13, 2010
S.F. Bar Stars Shine at Manhattan Cocktail Classic, Ft. Mason Gala
CUESA/Flickr15 Romolo's Scott Baird.A word of warning to drinkers in the Bay Area this weekend: The Manhattan Cocktail Classic, NYC's first-ever multi-day festival celebrating the history, contemporary culture, and artful craft of the cocktail, goes down May 14-18. What's that got to do with ... More >>
Blogs
December 9, 2009
Yo-Ho-Ho and a $13 Cocktail: Opening Night at Smuggler's Cove a Rum-Soaked Taste of Excess
C. AlburgerDownstairs at Hayes Valley's brand-new tiki bar: A blur of insiders and rum geeks.All three floors of Smuggler's Cove -- Hayes Valley's new ode to tiki libations without high-fructose corn syrup -- were packed to the gills at last night's opening. Owner Martin Cate said an eager th ... More >>
Blogs
August 13, 2009
CUESA's Fruit-Themed Cocktail Party Serves Up a Buzz with Plenty of Intestinal Fiber
M. Brody Josh Harris of 15 Romolo strains his berrylicious creation. We're wary of foodie events (even well-intentioned ones) with multiple stations where you fight for drinks and bites. But yesterday's summer fruit-and-botanical-themed cocktail party under the breezy colonnades of the Ferry ... More >>
Blogs
August 11, 2009
Summer Fruit is for More Than Just Salads -- Learn How It Can Get You Seriously Hammered
rrrarchPotential cocktail mixers on display at Ferry Plaza.The hottest bartenders in town are partnering with the Center for Urban Education about Sustainable Agriculture(CUESA) and the S.F. chapter of the United States Bartenders Guild tomorrow, 5:30-7:30 p.m., at the Ferry Building to make ... More >>
Blogs
February 13, 2009
Commonwealth Club's Cocktail Smackdown
The Commonwealth Club's INFORUM series will present "Cocktail Smackdown: San Francisco's Top Mixologists," an occasion to both posit the new significance of those who innovate with their beverage programs for restaurant hot spots and taste of what all the fuss is about right now. 7X7 wine and spi ... More >>

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Blogs

Cocktail Week Events This Weekend, Sept. 24-25

Dining

Fresh Eats: Our weekly roundup of SFoodie news

Blogs

What Makes a Bartender Become a 'Brand Ambassador'?

Blogs

Are Liquor Companies Stealing S.F.'s Best Bartenders As 'Brand Ambassadors'?

Blogs

S.F. Bar Stars Shine at Manhattan Cocktail Classic, Ft. Mason Gala

Blogs

Yo-Ho-Ho and a $13 Cocktail: Opening Night at Smuggler's Cove a Rum-Soaked Taste of Excess

Blogs

CUESA's Fruit-Themed Cocktail Party Serves Up a Buzz with Plenty of Intestinal Fiber

Blogs

Summer Fruit is for More Than Just Salads -- Learn How It Can Get You Seriously Hammered

Blogs

Commonwealth Club's Cocktail Smackdown

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