Subject:

Judy Rodgers

  • Blogs

    July 14, 2010

    Share Your Memories of La Victoria and You Could Win Something

    Toro E./YelpNot bad for 60.​Our favorite morsel from the blogs. La Victoria, 24th Street's immovable presence, is 60 years old. Instead of things like Depends and mall walkers (customary gifts for any sexagenarian) owner Jaime Maldonado wants your reminiscences ― an essay in 300 words or le ... More >>

  • Dining

    June 16, 2010

    Hibiscus: Caribbean that's unconventional but awfully good

    Toro E./YelpNot bad for 60.​Our favorite morsel from the blogs. La Victoria, 24th Street's immovable presence, is 60 years old. Instead of things like Depends and mall walkers (customary gifts for any sexagenarian) owner Jaime Maldonado wants your reminiscences ― an essay in 300 words or le ... More >>

  • Blogs

    May 11, 2010

    Interview with Spoon Fed Author Kim Severson

    ​Kim Severson's byline is well known in the San Francisco food world. Before moving on to the New York Times, where she covers national food stories, she was at the San Francisco Chronicle, her reportage graduating from the food section to the front page. This April, Severson published Spoon Fed: ... More >>

  • Blogs

    April 29, 2010

    House-Cured Anchovies at Zuni Cafe

    aloveletteraway/FlickrNo need to drown these in pizza sauce and melted mozzarella.​As a daily windup to the Weekly's Best of S.F. 2010 on May 19, we've teased out 92 of our favorite local dishes that taste like here. All the tasty details after the jump.

  • Blogs

    April 28, 2010

    Old Mint Rolls Out Three Weekends of Culinary Events

    Some events you won't be able to afford. Others cost just $10. ​The Old Mint is closed to the public and only sporadically open for private events, but the San Francisco Museum and Historical Society has planned an exhibit and series of events to give unprecedented access to the gorgeous and o ... More >>

  • Blogs

    October 7, 2009

    Doggy Bag: Roasted Groupthink

    ​Our favorite morsel from the blogs. The only white meat: 7x7's Jessica Battilana takes porchetta head on, probing the trend that's made the sliced pork as common a sandwich filling as honey-roasted turkey. Exagerrating. Still, from the Ferry Building to Dogpatch, you can't swing a cat in thi ... More >>

  • Calendar

    July 29, 2009

    Dine About Town

    ​Our favorite morsel from the blogs. The only white meat: 7x7's Jessica Battilana takes porchetta head on, probing the trend that's made the sliced pork as common a sandwich filling as honey-roasted turkey. Exagerrating. Still, from the Ferry Building to Dogpatch, you can't swing a cat in thi ... More >>

  • Blogs

    June 16, 2009

    Queer Food Capital: Four Restaurants That Just Feel Like Us

    Today, SFoodie launches Queer Food Capital, a daily countdown to Pride on June 28. We'll be taking a look at the city's LGBT dining, wine, and bar culture, featuring interviews with prominent out chefs and other foodies, guides, even notes on history. First up? For out-of-towners seeking a nig ... More >>

  • Blogs

    May 20, 2009

    Confessions of a Restaurant Critic: Range, Zuni, and Chez Panisse are Still Just as Fabulous as Ever

    In Praise of Sardines via FlickrRange's light hasn't dimmed a bit in four yearsIt's rare that a restaurant critic gets to revisit favorite places, whether old or new. We're always looking for the next place to write about. (It's surprising how many friends will mention, after they read my review of ... More >>

  • News

    February 11, 2009

    Five places to eat oysters in San Francisco

    In Praise of Sardines via FlickrRange's light hasn't dimmed a bit in four yearsIt's rare that a restaurant critic gets to revisit favorite places, whether old or new. We're always looking for the next place to write about. (It's surprising how many friends will mention, after they read my review of ... More >>

  • Dining

    April 9, 2003

    Eating With Lisa

    Our out-of-town visitor will eat anywhere, as long as it's really good

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