We usually don't review cookbooks by non-local authors here at SFoodie, but sometimes we'll make an exception in the case of something exciting or different that catches our eye.
There's no way around the fact that gluten-free cookbooks tend to be boring and bland. They are often written by unski ... More >>
Karen Morgan, author of "Blackbird Bakery Gluten-Free: 75 Recipes for Irresistible Gluten-Free Desserts and Pastries," is in town Friday for a book-signing event.
SFoodie asked her to sign three of those books for our readers and mail them to you for free. We ask a lot, but only on your beha ... More >>