NYC Bartender Ivy Mix Tuesday isn't a traditional day for partying it up, but with a couple of great sounding events tonight you might want to practice your excuse for calling in sick tomorrow. Guest Bartender Night: Ivy Mix from NYC's Clover Club and Lani Kai When: Beretta on Tues., Oct. 25, ... More >>
The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene.While it serves the same fare, it's definitely a different look for the latest La Boulange. Inside Scoop reports the branch's 222 Sutter (at Kearny) location opened yesterday, sporting a more modern and sle ... More >>
Anyone who has been reading this column for a while knows that when I want to get away from it all and pretend that I am on vacation, I head for a hotel bar. This week I picked the Hilton in Chinatown, on Kearny. It bills itself as the "Financial District Hilton," but it's not as grand as some. I ... More >>
The past 72 hours in gossip, innuendo, and cold hard facts about the San Francisco restaurant scene.It was a slow weekend in gossip country, but Eater SF's Carolyn A. scores two finds. The first: Grub (758 Valencia) is several months past its target opening date, but an Eater tipster snaps a ... More >>
B. Y./YelpWho doesn't love tater tots? The morning-after hangover is your problem.The place: Horizon Restaurant and Lounge, 498 Broadway (at Kearny), 576-1118 The hours: Wed.-Fri., 5-10 p.m. The deals: $3 beers, $4 house wine and well drinks, $5 well martinis, and $6 premium cocktails; he ... More >>
ario/FlickrThe price of delicious.Friday, Dec. 25, 2009 It's a dish every bit as much a tradition in San Francisco as a Tamale Lady cheese and green chile specimen late nights at Zeitgeist. And if the salt-and-pepper crab at Cantonese institution R&G Lounge also happens to be -- oh -- a tad ... More >>
Monday, August 17, 2009 Let's do lunch: Grossed out by the hot dog-sloppy torta Cubana Anthony Bourdain mashed into his face last week on No Reservations? Go classic, says SF Weekly food critic Meredith Brody, with a hot pressed Cubano (pork, ham, Swiss cheese, mustard, and mayo) and fried ... More >>
brotherfromanothermother/FlickrPostrio went dark in mid-June.Yes, restaurants are closing in San Francisco, but it does seem that for every place that closes, another one or two spring open. (And no, they're not all fancy pizza joints.) There are other hopeful signs. Some locations of shuttered rest ... More >>
Our critics weigh in on local exhibits
Our critics weigh in on local exhibits
Our critics weigh in on local exhibits
Our critics weigh in on local exhibits
Our critics weigh in on local exhibits
When dragons invade San Francisco
Our critics weigh in on local exhibits
A little night shopping
Some of the best things our critic consumed in a year of eating around a constantly evolving town
You don't have to be French to celebrate Bastille Day in San Francisco
A Fleeting Remembrance
