Subject:

Le Cordon Bleu

  • Blogs

    December 9, 2011

    MasterChef is Looking for Cooks to Yell At

    Leslie Kelly/ seriouseats.com​When: Saturday, Dec. 10, 10 a.m.-6 p.m. Where: Le Cordon Bleu, 350 Rhode Island (at 16th St.) The rundown: If you've ever wanted yelp, "Yes Chef!" as Gordon Ramsey stares you down while holding a plate of overcooked scallops -- now's your chance. MasterChef, the ... More >>

  • Blogs

    July 29, 2011

    The Defeat of Mickey D's, Caffeine Jitters, and Duck Eggs: This Week in Food Bloggery

    Joseph SchellFrom this week's slideshow of the Peruvian Food Festival​Highlights from SFoodie this week:1. W. Blake Gray checks out Le Cordon Bleu, which claims to be San Francisco's first Vietnamese restaurant (opened in 1968). It's now owned by a Chinese-American woman who's never been to Vietna ... More >>

  • Blogs

    April 15, 2011

    Kamala Harris Dishes on 'Big-Girl Panties' with Bush White House Flak Dana Perino

    And on fashion​California Attorney General Kamala Harris didn't enjoy the coziest relationship with local press outlets during her final days as San Francisco's District Attorney. Through various scandals stemming from her handling of problems at the San Francisco Police Department crime lab, Harr ... More >>

  • Blogs

    August 26, 2009

    Preeti Mistry of 'Top Chef' Season Six: The SFoodie Interview

    Bravo TV​We were worried when local girl Preeti Mistry turned to her three colleagues last week during the first Quickfire Challenge of Top Chef Las Vegas -- a mise-en-place battle for which she'd have to open 15 clams before others on her team could move on to other tasks, including trimming ... More >>

  • Blogs

    October 8, 2008

    479° Degrees Popcorn is Hot

    Bravo TV​We were worried when local girl Preeti Mistry turned to her three colleagues last week during the first Quickfire Challenge of Top Chef Las Vegas -- a mise-en-place battle for which she'd have to open 15 clams before others on her team could move on to other tasks, including trimming ... More >>

  • Dining

    October 10, 2007

    Students file class-action lawsuit against California Culinary Academy

    Bravo TV​We were worried when local girl Preeti Mistry turned to her three colleagues last week during the first Quickfire Challenge of Top Chef Las Vegas -- a mise-en-place battle for which she'd have to open 15 clams before others on her team could move on to other tasks, including trimming ... More >>

  • Dining

    June 6, 2007

    Burnt Chefs

    Former admissions representatives at CCA say they preyed on students’ dreams of becoming celebrity chefs and glossed over the painful economic realities of the industry

  • Dining

    December 24, 2002

    From Smog to Fog

    Our new critic returns to the city that nourished her

  • Dining

    April 19, 2000

    Movie Palace

    Ana Mandara

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