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Subject: Loretta Keller

  • SF Weekly's Seven-Day Dish

    May 28, 2008
  • Photos: The New Eateries at the California Academy of Sciences

    October 3, 2008
  • Below Expectations

    Dining is unexpectedly hidden under the new planetarium and aquarium in Golden Gate Park.

    January 7, 2009
  • Better Still

    Loretta Keller's revamp of Bizou, COCO 500, is modern, personal, witty, and exciting

    August 31, 2005
  • Bringing Back Bongo Bongo

    January 9, 2002
  • Dish

    August 28, 1996
  • Bay Area Chefs Up For Beard Awards: A Remarkably Collegial Bunch

    Jennifer SauerChef Jeremy FoxThe James Beard Awards (popularly known as the Oscars of the food world) will be awarded Monday, May 4. This year all five chefs nominated for the category of Best Chef: Pacific - an area that covers California and Hawaii -- come from the Bay Area: Jeremy Fox of Ubuntu in Napa, Douglas Keane of Cyrus in Healdsburg, Loretta Keller of Coco500 in San Francisco, David Kinch of Manresa in Los Gatos, and Daniel Patterson of Coi in San Francisco. Conversations with a

    May 1, 2009
  • How the Bay Area Fared at James Beard Restaurant Awards

    Douglas Keane Douglas Keane of Cyrus Surprise Winner for Best Chef, Pacific, and Nate Appleman's Third Time is Charm as He Wins Best Rising Star ChefAt last night's James Beard Awards, in something of an upset, Douglas Keane of Cyrus in Healdsburg won Best Chef, Pacific, over fellow nominees Jeremy Fox (Ubuntu, Napa), Loretta Keller (Coco 500, San Francisco), David Kinch (Manresa, Los Gatos), and Daniel Patterson (Coi, San Francisco). Most of the nominees, all of whom we spoke to last week, thou

    May 5, 2009
  • Coffee Table Book We Crave: Lady Chefs Who Hunt

    JardiniereTraci des Jardins - chef/co-owner of JardiniereThis is so hot (unless you are a member of PETA)! If the chef-ladies-who-hunt decide to make a coffee table book about their current hunting adventure in outer Mongolia, SFoodie is all over it. In late June, I got wind of a camping-slash-hunting expedition including chef Traci des Jardins (Jardiniere and Acme Chophouse), Loretta Keller (Coco500), Mary Sue Milliken (Ciudad in Los Angeles), Anita Lo (Annisa in NYC), and April Bloomfield (NY

    July 14, 2009