Subject: Marcella Hazan

• Serious Bread: Acme's Pain au Levain

  San Francisco sourdough? This is the one locals really eat.

  March 6, 2009

• Spanish Mainstream

  December 18, 1996

• Ever Eat a Wax Moth Larvae Taco? Here's Your Chance

  Mmmm, bacony.​Marcella Hazan might not be amused if you added them to her carbonara recipe, but according to the people at CRITTER Salon, wax moth larvae have "the flavor and texture of crispy fried bacon." From 3 to 5 p.m. this Saturday, Oct. 24, you can give them a free trial at Eat Bug Eat -- located at the Studio for Urban Projects (3579 17th St. at Dolores). The morsels will be served in taco form, shoveled over fresh tortillas, and topped with sour cream and salsa verde. Fittingly

  October 21, 2009