Matt Sturm

  • Blogs

    September 24, 2010

    Revamped Big Nate's Is a Big Disappointment

    Alex HochmanBig Nate's three-way combination: beef brisket, pulled pork, and ribs. ​Big Nate's BBQ recently stepped up its cooking methods and the quality of its meats (Eater reported last May that Fly Bar's Matt Sturm was joining founder Nate Thurmond and a third partner, Chris Cronk). Indeed ... More >>

  • Blogs

    September 14, 2010

    Alexander's, Addie's Pizza Pie Open; Big Nate Gets a New 'Do

    ​ ​The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco restaurant scene.First off, opening this week are several restaurants that we (like many) have covered: Alexander's Steakhouse (448 Brannan, 495-1111, Addie's Pizza Pie (3290 Ad ... More >>

  • Dining

    February 23, 2000

    Side Dish

    Fuzion, To All My Friends, Hold the Croutons, Harry's Helpful Hints (Revisited), Buzz of the Week

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