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December 14, 2011
Q&A With La Ciccia's Massimiliano Conti, Part 2: On Sardininan Food, and Working With Your Wife
Alanna HaleBorn and raised in the southern part of Sardinia, Massimiliano Conti -- chef-owner of La Ciccia in Noe Valley -- was 14 when started he culinary school and 18 when he joined the Princess Cruise Line to travel the world and meet his future wife. After stints in Tuscany, Chianti, an ... More >>
Blogs
October 30, 2009
Hey DJ! Friday Q&A: Miguel Migs
Over Halloween weekend there's no shortage of options for the costumed club-goer. But if you're into supporting a local celeb behind the decks, it's hard to beat a gig where Miguel Migs is the main attraction. The founder of Salted Music has spent most of this decade making a name for house music ... More >>
Blogs
July 23, 2008
Slow Food on Film Festival Screening: Strawberry Fields
Over Halloween weekend there's no shortage of options for the costumed club-goer. But if you're into supporting a local celeb behind the decks, it's hard to beat a gig where Miguel Migs is the main attraction. The founder of Salted Music has spent most of this decade making a name for house music ... More >>
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April 26, 2000
Blue Cheer
Lapis
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August 7, 1996
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Lapis

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