Comforting as a SnuggieIn a blog post at the Web site of our alt-weekly sis LA Weekly, food critic Jonathan Gold does the equivalent of grinding out a cigarette in the Bay Area's beloved burrito:
"Bay Area residents tend to have peculiar ideas about burritos, which they regard as monstrous things wrapped in tinfoil, and filled with what would seem to be the contents of an entire margarita-mill dinner, including grilled meat, rice, beans, guacamole, tomatoes, salsa, sour cream, orange cheese, and
foam order.com
