SFoodie's countdown of our favorite 50 things to eat and drink, 2012 edition
If the era of gorgeously simple Bay Area cuisine ushered in by chefs like Judy Rogers and Paul Bertolli has taught us anything, it's that nothing is too humble for us to lavish attention on. We have become a city of ... More >>
CUESAFava greens at the Saturday Ferry Plaza market, $6 per pound.SFoodie's countdown of our 92 favorite things to eat and drink in San Francisco, 2011 edition.
As the winter rains fade and the sun finally shines on the city's farmers' markets, perhaps the last thing you want to fill your sac ... More >>
The past 24 hours in gossip, innuendo, and cold hard facts about the
San Francisco restaurant scene.Tablehopper leads this week's edition with news that an izakaya named Chotto (3317 Steiner St.) will open Monday, Dec. 6. The pitch: sushi with Japanese fish, grilled skewers, pickles and smal ... More >>
The breakfast and lunch spot is from the team behind nearby Ruby Wine.There's more restaurant news percolating on Potrero Hill. Ruby Wine owners Maxine Siu and Joel Bleskacek reckon they're less than two weeks out from launching Plow, their breakfast and lunch spot at 1299 18th Street (at Tex ... More >>