The two locations of chef Ryan Scott's eatery Market & Rye are known for having creative desserts such as endless remixes of Twinkies and fully loaded cookies like the Kitchen Sink, which carries an arsenal of pretzels, potato chips, butterscotch chips, and chocolate chips. A new cookie variety is a ... More >>
The successes of the Food Network and the Top Chef franchise have opened the doors for more food-related television both locally and nationally. Fortunately, with the assistance of DVRs and the fact that certain stations screen full episodes online, gone are the days when you'd have to wait until th ... More >>
Ryan Scott is a Top Chef alum who premiered his own television show Food Rush on the Live Well Network on September 8. His eatery Market & Rye, which has locations in West Portal and Potrero, features a menu that centers on salads and sandwiches, many with a playful edge.
There are a few quality local radio spots and programs that help to build appetites in between traffic and news reports. The godfather of Bay Area food radio is Gene Burns, whose "Dining Around" program ran for many years on KGO 810 AM until moving up the dial to KKSF 910 AM last fall. Burns is reco ... More >>
Ryan Scott, Top Chef alum and proprietor of Market & Rye restaurants and the 3-Sum Eats food truck, is set to film an episode of his forthcoming television series Food Rush while guest bartending at Jardiniere from 6-8 p.m. on July 18. Scott has created the Balsamic Berry cocktail ($9) for the occa ... More >>
When Top Chef alum Ryan Scott opened his first restaurant Market & Rye (68 West Portal) last week, we learned that the salads and sandwiches are balanced out by a wicked sweets counter of confections that are absolutely a reward for eating such a healthy lunch. Luckily, he's seen fit to inclu ... More >>
The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. On Monday we shared a preview of Market & Rye, and now Eater SF confirms that Ryan Scott's West Portal restaurant started slinging sandwiches today (68 West Portal at Vicente). The post also remi ... More >>
West Portalians have been counting down the days until former Top Chef contestant Ryan Scott opens the doors to his new, casual restaurant this week. Scott spilled his secrets to SFoodie just before the big opening. Let's start with the name -- once Please & Thank You, now Market & ... More >>
The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. Invest in some bowling shoes, because the second restaurant-bowling alley to open in S.F. -- in less than a month -- will start setting up the pins this Monday. Inside Scoop shares some details about A ... More >>
The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. Four intricate members of the S.F. food scene are looking East: Inside Scoop reports Elizabeth Falkner (who shut Orson in Nov. and Citizen Cake in Dec.), Darren Crawford (bartender at Bourbon & Branch ... More >>
The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. Bow-chica-wow-wow and a side of steak. Eater SF discovers that the pending Penthouse Club and Steakhouse will be moving into North Beach. The first west coast location of the club is slated for the former ... More >>
The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. While it won't be the City's first mobile pizzeria (that would be Casey's Pizza), it will be the first one specializing in Neapolitan-style pizzas. Tablehopper reports Del Popolo from Jon Darsky (formerly ... More >>
On a Sunday morning at Bruno's, the bar is almost unrecognizable from the night before. Where herds of Mission hipsters once lined the bar waiting to order drinks and bumping on the dance floor, the space is now sparse and a bit hungover, filled with clear voices and a communal end-of-the-weekend ... More >>
The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. A packed restaurant with a kitchen staff walkout is among a manager's worst nightmares. Inside Scoop reports that Castagnola's kitchen staff walked out on the Fisherman's Wharf restaurant on Saturday at 7 ... More >>
The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. We don't usually think about food while buying clothes, but the recent Gap food truck looks to be bridging that, well, gap. Eater SF shares, via PopSugar, Pico de Gap is offering Mexican food from Brunch ... More >>
The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. Grub Street has the deets on a couple of new bars. First, Dr. Teeth and the Electric Mayhem, yes, named after the Muppet band, is scheduled to soft open tomorrow (2323 Mission at 19th St.). From the Bulli ... More >>
Jonathan KauffmanThe Top Chef Tour's San Francisco stop.Bravo TV trailers and "Top Chef" tents have colonized Justin Herman Plaza this morning. Is Bravo flash-filming a segment for the next series? Is Traci Des Jardins throwing a semi-celebratory Top Chef Masters gala? No -- it's the Top Chef Tou ... More >>
The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. Alexx C./YelpQuality of life destroyer: Chaac Mool's Luis Vazquez.The Examiner's Ken Garcia catches word that La Cocina incubator business Chaac Mool will take over the nonprofit Dolores Park vendi ... More >>
John BirdsallRyan Scott's 3-Sum Eats truck is making the Ritch Street lot its home base.The Rib Whip is getting a roomie. BBQ food-truck owner Ryan Gessel tells SFoodie that, starting Monday, he'll be sharing his SOMA lot with a second food truck, Ryan Scott's 3-Sum Eats. The spot on Ritch St ... More >>
Jonathan Kauffman3-Sum's short-rib sandwich, $9. Last night, 24 hours after some of his fellow Top Chef alumni made their return to Bravo to chase the fame dragon one more time, Ryan Scott returned to the public eye in another form: behind the windows of a food truck. Scott ― known locally for ... More >>
The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco restaurant scene.Tablehopper leads this week's edition with news that an izakaya named Chotto (3317 Steiner St.) will open Monday, Dec. 6. The pitch: sushi with Japanese fish, grilled skewers, pickles and smal ... More >>
Feel the burn.Top Chef has evolved from a way popular TV show to a media entity that launches cooks into fame, complete with charity events, books, and appearances. As proof, consider the arrival of the Top Chef Quickfire Cookbook (Chronicle Books, $29.95) and newly released Top Chef Quickfi ... More >>
Ever dated a chef? It can be a dysfunctional slog: enabling his 12-hour work days, waking up at 1 a.m. to a kitchen of his work buddies doing Fernet shots around the dinette, and living through the perennial reek of garlic on his fingers. But seriously? We'd put up with all of it -- every last blast ... More >>
Partake of fall's bounty at Mission Beach Cafe.
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