Silver Moon Desserts infuses liqueur into its line of ice cream and sorbet flavors. We were knocked out by the Pomegranate Martini and Mango Mimosa. Both were light, delicate, and full of flavor, without overpowering the palate with alcohol. Silver Moon is served by various Bay Area restaurants. The company, based in Los Gatos, hoped to find some San Francisco-based retail partners at the Fancy Food Show, so keep an eye out for it on local shelves. But, for now, we might just have to make a spec
dixiehu/FlickrThe Schmidt store in the Castro shut down last spring.Dig this chocolate goss: A new chocolate shop is opening in the shuttered 16th Street retail store that was the original home of Joseph Schmidt. Schmidt (and Scharffen Berger) parent Hershey Co. closed the shop last spring; there were rumors that a Scharffen Berger shop would open in the space. But today, TasteTV is reporting via press release that Saratoga Chocolates (owned and manned, so to speak, by Mary Loomas) will s
Proto food blogger and reported David Chang foe Pim Techamuanvivit will read and sign copies of her book The Foodie Handbook: The (Almost) Definitive Guide to Gastronomy (Chronicle Books, $24.95) starting at 7:30 p.m. tonight at the Marina location of Books Inc. (2251 Chestnut Street at Pierce). Pim promises on her blog, Chez Pim, "a reading and more recipes from my new book .... You might even win a few jars of my jam!" We double hot-dog dare you to ask Pim about her own personal David Chang sh
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