Subject:

Scott Youkilis

  • Blogs

    March 6, 2012

    Farm Fresh Cocktails at Hog & Rocks

    ​Hog & Rocks has always featured an interesting selection of classic cocktails, but now it boasts some serious talent behind the bar. This past fall, chef Scott Youkilis hired famed bartender Scott Beattie to design a new cocktails and menu for both Hog & Rocks and his upcoming BBQ spot ac ... More >>

  • Blogs

    October 5, 2011

    Jerome Waag Co-Chef at Chez Panisse, Maverick's New Chef, and Kare-Ken's Curry

    The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco food scene. Working up the Chez Panisse ladder: Yesterday Tablehopper shared a rumor that long-ago busboy Jerome Waag, was moving into the downstairs co-chef position at Alice Waters' Berkeley restaurant. Today, Ins ... More >>

  • Blogs

    September 22, 2011

    Matt Brimer Set to Leave Maverick

    Albert Law/porkbellystudioMatt Brimer's warm Brussels sprout dish was one of SFoodie's 92 favorite dishes this year.​Looks like Matt Brimer, the young chef de cuisine of Maverick, is set to leave the Mission bistro at the end of this weekend after less than a year in the kitchens there. SFoodie wa ... More >>

  • Blogs

    May 6, 2011

    Big Hats and Bourbon: Where to Celebrate the Kentucky Derby

    Virginia MillerOur favorite Kentucky Derby thoroughbred: whiskey.​You may still be fighting the lingering haze of your Cinco de Mayo, but the Kentucky Derby on Saturday will provide yet another excuse to drink a lot and wear a big hat ― just like Mother's Day. Though we couldn't tell you when t ... More >>

  • Blogs

    March 11, 2011

    Butter Burgers Lurk, Jon's Lives!, Mister Lew Hangs Out His Shingle

    ​The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco restaurant scene. Thrillist.comMatt Brimer.​Burger porn: SFoodie doesn't always know what dude-food newsletter Thrillist is talking about, but this morning's message is clear as, um ― clarified butter. Mav ... More >>

  • Dining

    September 1, 2010

    Hog and Rocks blurs the line between bar and restaurant

    ​The past 24 hours in gossip, innuendo, and cold hard facts about the San Francisco restaurant scene. Thrillist.comMatt Brimer.​Burger porn: SFoodie doesn't always know what dude-food newsletter Thrillist is talking about, but this morning's message is clear as, um ― clarified butter. Mav ... More >>

  • Blogs

    September 1, 2010

    Jonathan Kauffman: Hog and Rocks Avoids Most Dude-Food Clichés

    David E./YelpHog and Rocks manages to straddle the eat-drink divide.​In today's "Eat" column, SF Weekly restaurant critic Jonathan Kauffman traces the rise of places that straddle the line between food and drink. Kauffman: Something is shifting in San Francisco. The secret cabal that sets our ... More >>

  • Blogs

    July 6, 2010

    Hog and Rocks Opens, Cafe Prague Closes Its Doors

    ​Monitoring the past 96 hours of gossip and cold, hard facts about restaurant openings and closings in San Francisco.SFoodie doesn't know what you all did over your three-day weekend, but we spent most of it on the couch, catching up on True Blood episodes and ruing the millions of dollars the cit ... More >>

  • Blogs

    May 18, 2010

    Maverick Chef Rounding Up Local Support for Gulf Coast Benefit

    Jesse Friedman/FlickrScott Youkilis.​Oops. In SF Weekly's 7-Day Dish e-newsletter, we described a benefit for leak-stricken Gulf fisherman: Mission restaurant Maverick would be setting aside proceeds May 20 for the Greater New Orleans Foundation's Gulf Coast oil spill fund. Turns out plans hav ... More >>

  • Blogs

    March 23, 2010

    Maverick Chef's Baseball-Themed Hot Sauce Scores Home Run

    Youk's Hot Sauce​We discovered Youk's Hot Sauce as an added option to our treasured Mariquita Mystery Box last week. Turns out it's a collaboration between the farm of the local culinary stars (from Alice to Zuni), Maverick chef Scott Youkilis, and his baseball star of a bro, Boston Red Sox ba ... More >>

  • Blogs

    March 12, 2010

    Kauffman's Five: This Week in Blogativity

    A few of my favorite morsels from the blog and beyond this week:1. Between @jasperslobrushe and @ruthbourdain, I have lost several irredeemable minutes this week to reading parody Twitter feeds. M. Ladd​2. The Brazilian-owned pizza parlor is a San Francisco trope that doesn't usually result in goo ... More >>

  • Blogs

    June 11, 2008

    Free 'Shrooms & Wine At The Cellar: Did I Mention It's Free?

    A few of my favorite morsels from the blog and beyond this week:1. Between @jasperslobrushe and @ruthbourdain, I have lost several irredeemable minutes this week to reading parody Twitter feeds. M. Ladd​2. The Brazilian-owned pizza parlor is a San Francisco trope that doesn't usually result in goo ... More >>

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