Subject:

Scoville

  • Blogs

    November 30, 2011

    SFPD's Ugly History with Pepper Spray

    ​When San Francisco Police came calling in June of 1995, 37-year-old Aaron Williams probably didn't think it would be his last day on Earth. But as the pet-store-burglary suspect emerged from his house, a dozen officers piled on him. Police pepper-sprayed him, restrained him, and placed him face-d ... More >>

  • Blogs

    August 12, 2011

    Hot Sauce and Panko Combines Wings, Waffles and Heat

    Photos by Luis Chong​Not long ago SFoodie reported about the openings of

  • Blogs

    October 22, 2010

    Feel the Burn

    Sean TimberlakeHot right now: Thai chiles.​Indian summer's come and gone, but it's not too late to capture a piece of the season's heat in a jar. Hot peppers are still lingering at the markets. Some of the more exotic varieties have passed, but common peppers like Thai chilies, pictured, are s ... More >>

  • Blogs

    September 14, 2010

    Bites from Sunday's SF Food Wars' Great Salsa ChampionChip

    Tamara PalmerA view of Sunday's salsa-feeding frenzy.​SF Food Wars hosted its eighth cooking competition, the Great Salsa ChampionChip, last Sunday in front of a crowd of 300 at Ferry Plaza. As the lucky resident guest judge, we always have fun meeting new people and checking out their ingenui ... More >>

  • Blogs

    August 3, 2010

    Can You Handle It? The Five Spiciest, Hottest Foods in the Country

    schmevely/FlickrDave's Ultimate Insanity Hot Sauce: Be afraid.​You think you like it hot? As spicy foods go mainstream, Americans' tolerance of Scoville heat units has risen. Still, we don't advise trying these foods unless you have an abnormally maniacal pain threshold: 1. Dave's Ultimate In ... More >>

  • Blogs

    March 15, 2010

    Finish the Korean Suicide Burrito at John's and You Don't Have to Pay

    Set yourself on fire.​To celebrate the one-year anniversary of the creation of the Korean burrito, John Park, owner of John's Snack and Deli in the Financial District, is calling for Scoville junkies to take his Suicide Kimchi Burrito Challenge, starting tomorrow (March 16). He's taking his regul ... More >>

  • Dining

    July 4, 2007

    It's Maya Pleasure

    This Yucatecan kitchen has a magic touch

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